Loncar, J., Bellich, B., Cescutti, P., Motola, A., Beccaccioli, M., Zjalic, S., & Reverberi, M. (2023). The Effect of Mushroom Culture Filtrates on the Inhibition of Mycotoxins Produced by <i>Aspergillus flavus</i> and <i>Aspergillus carbonarius</i>. MDPI AG.
Chicago Style (17th ed.) CitationLoncar, Jelena, Barbara Bellich, Paola Cescutti, Alice Motola, Marzia Beccaccioli, Slaven Zjalic, and Massimo Reverberi. The Effect of Mushroom Culture Filtrates on the Inhibition of Mycotoxins Produced by <i>Aspergillus Flavus</i> and <i>Aspergillus Carbonarius</i>. MDPI AG, 2023.
MLA (9th ed.) CitationLoncar, Jelena, et al. The Effect of Mushroom Culture Filtrates on the Inhibition of Mycotoxins Produced by <i>Aspergillus Flavus</i> and <i>Aspergillus Carbonarius</i>. MDPI AG, 2023.