Ultrasonic treatment of biologically treated baker’s yeast effluent

The aim of this study was to examine the removal of color and chemical oxygen demand COD of biologically treated baker’s yeast effluent with ultrasonic irradiation. An ultrasonic homogenizator with 20 kHz frequency was used for this purpose. TiO2/ZnO composite was used as a sonocatalyst. The effec...

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Bibliographic Details
Main Authors: Emine Yilmaz, Serap Findik
Format: Article
Language:English
Published: Hitit University 2015-07-01
Series:Hittite Journal of Science and Engineering
Subjects:
Online Access:https://dergipark.org.tr/tr/download/article-file/1506932

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