Physico-chemical analysis of the Rhine Riesling wines produced in Plešivica-Okić wine region during three consecutive years
The analyzed samples of Rhine Riesling wine from the Plešivica-Okić wine region were produced during three consecutive years (2009, 2010 and 2011) in one family winery. Concentrations of alcohol, total and volatile acidity, total SO2 , glycerol and residual sugar in the analyzed wines were in accord...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Zadružna Štampa d.d.
2021-12-01
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| Series: | Glasnik Zaštite Bilja |
| Subjects: | |
| Online Access: | https://hrcak.srce.hr/clanak/406171 |