Effect of Modified Atmosphere Packaging on Maintenance of Quality in Apple

An experiment was conducted to study the effect of modified atmosphere packaging (MAP) on the quality of 'Red Delicious' and 'Golden Delicious' apples. Freshly harvested fruits were wiped clean and (25 μm thick) with varying number of perforations and stored in cardboard boxes a...

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Main Authors: F A Khan, A H Rather, N A Qazi, M Y Bhat, M S Darzi, M A Beigh, Imtiyaz Ahmad
Format: Article
Language:English
Published: Society for Promotion of Horticulture - Indian Institute of Horticultural Research 2006-12-01
Series:Journal of Horticultural Sciences
Subjects:
Online Access:https://jhs.iihr.res.in/index.php/jhs/article/view/654
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author F A Khan
A H Rather
N A Qazi
M Y Bhat
M S Darzi
M A Beigh
Imtiyaz Ahmad
author_facet F A Khan
A H Rather
N A Qazi
M Y Bhat
M S Darzi
M A Beigh
Imtiyaz Ahmad
author_sort F A Khan
collection DOAJ
description An experiment was conducted to study the effect of modified atmosphere packaging (MAP) on the quality of 'Red Delicious' and 'Golden Delicious' apples. Freshly harvested fruits were wiped clean and (25 μm thick) with varying number of perforations and stored in cardboard boxes at ambient temperature. 'Golden Delicious' showed higher incidence of bitter pit as compared to 'Red Delicious' apples. MAP proved effective in controlling the bitter pit disorder and in maintenance of quality. The least incidence of bitter pit in 'Golden Delicious' was recorded with T4 (30 x 2 mm perforation) and T3 (20 x 2 mm) treatment in 'Red Delicious' apples. However, MAP retained more freshness in 'Golden Delicious' than in 'Red Delicious'.
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spelling doaj.art-3203c5df7fc6486c855973d7e1b05d812023-08-20T14:05:14ZengSociety for Promotion of Horticulture - Indian Institute of Horticultural ResearchJournal of Horticultural Sciences0973-354X2582-48992006-12-011210.24154/jhs.v1i2.654644Effect of Modified Atmosphere Packaging on Maintenance of Quality in AppleF A KhanA H RatherN A QaziM Y BhatM S DarziM A BeighImtiyaz Ahmad An experiment was conducted to study the effect of modified atmosphere packaging (MAP) on the quality of 'Red Delicious' and 'Golden Delicious' apples. Freshly harvested fruits were wiped clean and (25 μm thick) with varying number of perforations and stored in cardboard boxes at ambient temperature. 'Golden Delicious' showed higher incidence of bitter pit as compared to 'Red Delicious' apples. MAP proved effective in controlling the bitter pit disorder and in maintenance of quality. The least incidence of bitter pit in 'Golden Delicious' was recorded with T4 (30 x 2 mm perforation) and T3 (20 x 2 mm) treatment in 'Red Delicious' apples. However, MAP retained more freshness in 'Golden Delicious' than in 'Red Delicious'. https://jhs.iihr.res.in/index.php/jhs/article/view/654AppleModified Atmosphere PackagingBitter PitQuality
spellingShingle F A Khan
A H Rather
N A Qazi
M Y Bhat
M S Darzi
M A Beigh
Imtiyaz Ahmad
Effect of Modified Atmosphere Packaging on Maintenance of Quality in Apple
Journal of Horticultural Sciences
Apple
Modified Atmosphere Packaging
Bitter Pit
Quality
title Effect of Modified Atmosphere Packaging on Maintenance of Quality in Apple
title_full Effect of Modified Atmosphere Packaging on Maintenance of Quality in Apple
title_fullStr Effect of Modified Atmosphere Packaging on Maintenance of Quality in Apple
title_full_unstemmed Effect of Modified Atmosphere Packaging on Maintenance of Quality in Apple
title_short Effect of Modified Atmosphere Packaging on Maintenance of Quality in Apple
title_sort effect of modified atmosphere packaging on maintenance of quality in apple
topic Apple
Modified Atmosphere Packaging
Bitter Pit
Quality
url https://jhs.iihr.res.in/index.php/jhs/article/view/654
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