La fin de l’empire du sucre dans les îles de la Caraïbe
After having dominated the world market, sugar production of most of the Caribbean countries now plays a rather minor role. This decline becomes quite apparent during the second half of the 20th century, but its deep causes go back to the abolition of slavery from which it never recovered. If the en...
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| Format: | Article |
| Language: | Spanish |
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Presses universitaires du Midi
2017-12-01
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| Series: | Caravelle |
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| Online Access: | http://journals.openedition.org/caravelle/2414 |