Cornelian cherry (Cornus mas L.) extract reduces cardiovascular risk and prevents bone loss in ovariectomized Wistar rats

Cornelian cherry (Cornus mas L.) extract reduces cardiovascular risk and prevents bone loss in ovariectomized Wistar rats

The aim of the current study was to to investigate the influence of cornelian cherry (Cornus mas L.; CM) extract on ovariectomy-induced metabolic changes including bone loss, obesity development, adipokines imbalance and oxidative stress. Intragastrical administration of CM ameliorated ovariectomy-i...

Full description

Bibliographic Details
Main Authors:	Beata Nowak, Agnieszka Matuszewska, Adam Szeląg, Maciej Danielewski, Wojciech Dziewiszek, Anna Nikodem, Jarosław Filipiak, Diana Jędrzejuk, Marek Bolanowski, Alicja Z. Kucharska, Narcyz Piórecki, Tomasz Piasecki, Tomasz Sozański
Format:	Article
Language:	English
Published:	Elsevier 2022-03-01
Series:	Journal of Functional Foods
Subjects:	Cornus mas L. (cornelian cherry) Osteoporosis Adipokines Oxidative stress Menopause Obesity
Online Access:	http://www.sciencedirect.com/science/article/pii/S1756464622000445

Similar Items

Cornelian Cherry (<i>Cornus mas</i> L.) Fruit Extract Lowers SREBP-1c and C/EBPα in Liver and Alters Various PPAR-α, PPAR-γ, LXR-α Target Genes in Cholesterol-Rich Diet Rabbit Model
by: Maciej Danielewski, et al.
Published: (2024-01-01)

Cornelian Cherry (<i>Cornus mas</i> L.) Iridoid and Anthocyanin Extract Enhances PPAR-α, PPAR-γ Expression and Reduces I/M Ratio in Aorta, Increases LXR-α Expression and Alters Adipokines and Triglycerides Levels in Cholesterol-Rich Diet Rabbit Model
by: Maciej Danielewski, et al.
Published: (2021-10-01)

Bioactive components and biological properties of cornelian cherry (Cornus mas L.): A comprehensive review
by: Hatice Merve Bayram, et al.
Published: (2020-12-01)

Effects of the time of cuttings collection and IBA concentration on the rooting of softwood cuttings from elite trees of Cornelian cherry (Cornus mas L.) in Belgrade area
by: Marković Marija, et al.
Published: (2014-01-01)

Cornelian Cherry (<i>Cornus mas</i> L.) Extracts Exert Cytotoxicity in Two Selected Melanoma Cell Lines—A Factorial Analysis of Time-Dependent Alterations in Values Obtained with SRB and MTT Assays
by: Łukasz Lewandowski, et al.
Published: (2022-06-01)

Cornelian Cherry (<em>Cornus mas</em> L.) Iridoid and Anthocyanin-Rich Extract Reduces Various Oxidation, Inflammation, and Adhesion Markers in a Cholesterol-Rich Diet Rabbit Model
by: Maciej Danielewski, et al.
Published: (2023-02-01)

Investigation of Mineral Components and Antioxidant Properties of a Healthy Red Fruit: Cornelian Cherry (Cornus mas L.)
by: MERVE GÖKŞİN KARAASLAN, et al.
Published: (2018-11-01)

The antioxidant activity, vitamin c contents, physical, chemical and sensory properties of ice cream supplemented with cornelian cherry (cornus mas l.) paste
by: Elif Feyza TOPDAŞ, et al.
Published: (2017-05-01)

The effect of lyophilized dried cornelian cherry (Cornus mas L.) intake on anthropometric and biochemical parameters in women with insulin resistance: A randomized controlled trial
by: Zehra Margot Celık, et al.
Published: (2023-12-01)

The Health-Promoting Quality Attributes, Polyphenols, Iridoids and Antioxidant Activity during the Development and Ripening of Cornelian Cherry (<i>Cornus mas</i> L.)
by: Dominika Przybylska, et al.
Published: (2024-02-01)

Improvement of Caciotta-like cheese nutritional value by means of enrichment with blackcurrant (Ribes nigrum) and Cornelian cherry (Cornus mas)
by: Jonas Andersen, et al.
Published: (2023-02-01)

Fruit Low-Alcoholic Beverages with High Contents of Iridoids and Phenolics from Apple and Cornelian cherry (Cornus mas L.) Fermented with Saccharomyces bayanus
by: Kinga Adamenko, et al.
Published: (2019-08-01)

Characterization of volatile compounds of 'Drenja', an alcoholic beverage obtained from the fruits of Cornelian cherry
by: Tešević Vele, et al.
Published: (2009-01-01)

Characterization of volatile compounds of “Drenja”, an alcoholic beverage obtained from the fruits of cornelian cherry
by: VELE TEŠEVIĆ, et al.
Published: (2009-02-01)

Encapsulation of Anthocyanins from Cornelian Cherry Fruits Using Heated or Non-Heated Soy Proteins
by: Loredana Dumitrașcu, et al.
Published: (2021-06-01)

The effect of total anthocyanin-base standardized (Cornus mas L.) fruit extract on liver function, tumor necrosis factor α, malondealdehyde, and adiponectin in patients with non-alcoholic fatty liver: a study protocol for a double-blind randomized clinical trial
by: Zohreh Sadat Sangsefidi, et al.
Published: (2019-07-01)

Cretaceous origin of dogwoods: an anatomically preserved Cornus (Cornaceae) fruit from the Campanian of Vancouver Island
by: Brian A. Atkinson, et al.
Published: (2016-12-01)

Characteristics of Biologically Active Compounds in Cornelian Cherry Meads
by: Kinga Adamenko, et al.
Published: (2018-08-01)

Variations and abnormalities of stamen morphologies in cornelian cherry (Cornus mas L.) cultivars
by: C. Mert, et al.
Published: (2009-09-01)

Vegetative propagation of cornelian cherry (Cornus mas L.) selections
by: Felicia CORNESCU, et al.
Published: (2020-12-01)

Production and use of the Cornelian cherry – Cornus mas L.
by: Libor Dokoupil, et al.
Published: (2012-01-01)

The new earliest cultivar of cornelian cherry (Cornus mas L.)
by: Antonina Ilyinska, et al.
Published: (2023-06-01)

Phenological Properties of Cornelian Cherry (Cornus mas L.) Varieties and Selections under the Conditions of Gornje Polimlje Region
by: Jaćimović Vučeta, et al.
Published: (2015-01-01)

Investigation on the Changes in Color Parameters and Turbidity of Cornelian Cherry (cornus mass L) Produced by Microwave and Conventional Heating
by: Behnaz Naderi, et al.
Published: (2015-09-01)

<i>Cornus mas</i> L. Increases Glucose Uptake and the Expression of <i>PPARG</i> in Insulin-Resistant Adipocytes
by: Małgorzata Małodobra-Mazur, et al.
Published: (2022-05-01)

Bioactive components and antioxidant, antiproliferative, and antihyperglycemic activities of wild cornelian cherry (Cornus mas l.)
by: Božana Odžaković, et al.
Published: (2021-12-01)

<i>Cornus mas</i> L. Stones: A Valuable by-Product as an Ellagitannin Source with High Antioxidant Potential
by: Dominika Przybylska, et al.
Published: (2020-10-01)

Effects of storage temperature on the total phenolic content of Cornelian Cherry (<i>Cornus mas</i> L.) fruits extracts
by: Bianca Moldovan, et al.
Published: (2016-06-01)

Phenol composition, DPPH radical scavenging and antimicrobial activity of cornelian cherry (Cornus mas) fruit and leaf extracts
by: Milenković-Anđelković Ana S., et al.
Published: (2015-01-01)

Complex of objective indicators of cornelian cherry (Cornus mas L.) fruit economic maturity in conditions of Right-Bank of Forest-Steppe of Ukraine for low-temperature frost
by: E.P. Postolenko
Published: (2014-12-01)

Investigation on Propagation with Softwood Cuttings of Cornelian Cherry (Cornus mas L.) Genotypes
by: Mehmet Fikret BALTA, et al.
Published: (2019-06-01)

Anti-hypertriglyceridemic Activity of Cornus Mas in Diabetic Rats
by: Sajedeh Gholipour, et al.
Published: (2018-08-01)

Quality Attributes of Chitosan-Coated Cornelian Cherry (<i>Cornus mas</i> L.) Fruits under Different Storage Temperatures
by: Asghar Ebrahimzadeh, et al.
Published: (2021-12-01)

Some Characteristics of Breakfast Spreadable Cornelian Cherry (Cornus mas L.) Nectar Produced Using Potentially Probiotic Starter Culture
by: Duygu Alp, et al.
Published: (2023-02-01)

Estimation of fruit production of Cornelian cherry (Cornus mas L.) and Hazelnut (Corylus avellana L.) in Arasbaran forests
by: Sajjad Ghanbari, et al.
Published: (2010-12-01)

Antioxidant Activity and Hypoglycaemic Effect of Cornelian Cherry Stone in Diabetic Rats
by: Rudolf Dupak, et al.
Published: (2023-09-01)

Evaluation of some quantitative and qualitative properties of cornelian cherry (Cornus mas L.) fruit during the last stages of maturation
by: mehdi panahi, et al.
Published: (2016-09-01)

Pollen germination of myrobalan, cornelian and sweet cherry genotypes in North Montenegro area
by: Božović Đina, et al.
Published: (2013-01-01)

Quality Maintenance and Storability Extension of Cornelian Cherry Fruit by Modified Atmosphere Packaging
by: Sh. Mohebbi, et al.
Published: (2015-06-01)

The effect of extracts of fruits of different cultivars of Cornus mas L. on plasma lipid profile in experimental diabetes mellitus
by: I. V. Brodyak, et al.
Published: (2023-03-01)