THE PRESENT OF PAH’S IN MEAT PRODUCTS FOUND ON THE CLUJ-NAPOCA MARKET

This study focuses on the present of 15 PAH’s in meat products found on the market in Cluj-Napoca. The meat products that were analyzed are: 6 summer salami samples, 1 Hungarian salami sample, 2 pork baloney samples, 2 pork sausages samples and 5 bacon samples. PAH’s have been found in all samples i...

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Bibliographic Details
Main Authors: Anca Naghiu, R. Laslo, D. Simedru, C. Laslo
Format: Article
Language:English
Published: AcademicPres 2012-07-01
Series:Agricultura
Online Access:http://journals.usamvcluj.ro/index.php/agricultura/article/view/8129

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