APA (7th ed.) Citation

Nasution, N. P. H., Paramita, V., & Ariyanto, H. D. (2023). Development of edible coating based on Aloe vera gel to extend the shelf life of fresh-cut melon. Universitas Brawijaya, Fakultas Teknologi Pertanian.

Chicago Style (17th ed.) Citation

Nasution, Nabilla Putri Humala, Vita Paramita, and Hermawan Dwi Ariyanto. Development of Edible Coating Based on Aloe Vera Gel to Extend the Shelf Life of Fresh-cut Melon. Universitas Brawijaya, Fakultas Teknologi Pertanian, 2023.

MLA (9th ed.) Citation

Nasution, Nabilla Putri Humala, et al. Development of Edible Coating Based on Aloe Vera Gel to Extend the Shelf Life of Fresh-cut Melon. Universitas Brawijaya, Fakultas Teknologi Pertanian, 2023.