Changes in milk production and milk fatty acid composition of cows switched from pasture to a total mixed ration diet and back to pasture
This study evaluated the changes of cows’ milk fat fatty acids (FA) after transition from pasture to a total mixed ration (TMR) diet and back to pasture. Eight Holstein cows were used in a 52-d experiment divided into three periods. In period I (PI), cows grazed for 10 d and were supplemented with 5...
| Автори: | , , , , , , , , |
|---|---|
| Формат: | Стаття |
| Мова: | English |
| Опубліковано: |
Taylor & Francis Group
2016-01-01
|
| Серія: | Italian Journal of Animal Science |
| Предмети: | |
| Онлайн доступ: | http://dx.doi.org/10.1080/1828051X.2016.1141330 |