NUTRITION LEVEL OF MOTHER PLANTATIONS OF VEGETATIVE APPLE-TREE ROOTSTOCKS M.9 AND M.26
Achievement of high productivity of mother plantations of rootstocks requires that the mother plants are provided with optimum supply of nutrients. So far that branch of production has not seen an estimation of the level of nutrition and of fertilisation requirements. In the years 1998–2002 a study...
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| Format: | Article |
| Sprog: | English |
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University of Life Sciences in Lublin - Publishing House
2011-09-01
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| Serier: | Acta Scientiarum Polonorum: Hortorum Cultus |
| Fag: | |
| Online adgang: | https://czasopisma.up.lublin.pl/index.php/asphc/article/view/3270 |
| _version_ | 1827587016347353088 |
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| author | Tomasz Lipa |
| author_facet | Tomasz Lipa |
| author_sort | Tomasz Lipa |
| collection | DOAJ |
| description |
Achievement of high productivity of mother plantations of rootstocks requires that the mother plants are provided with optimum supply of nutrients. So far that branch of production has not seen an estimation of the level of nutrition and of fertilisation requirements. In the years 1998–2002 a study was conducted at two production nursery farms of vegetative apple-tree rootstocks situated in the Lublin region. The experiment comprised model mother plantations of two apple-tree rootstocks with the greatest economic importance – M.9 T337 and M.26. In the course of the experiment chemical analyses of the soil (humus, potassium, phosphorus, magnesium, calcium) were conducted in four soil horizons: I – 0–25 cm, II – 25–50 cm, III – 50–75 cm, IV – 75–100 cm, as well as analyses of the chemical composition (nitrogen, potassium, phosphorus, magnesium, calcium) of leaves, shoots, adventitious roots and root stumps. The soil analyses revealed
that changes in the chemical composition within the soil profile were similar: with increase in depth there was a decrease in the levels of humus, potassium, phosphorus and calcium, and an increase in that of magnesium. The chemical composition of leaves and shoots of both rootstock clones did not differ significantly, only the level of calcium in the leaves of rootstock M.9 was significantly higher than that in M.26. The organs of the mother plants (leaves, shoots, roots, root stumps) were characterised by the highest uptake of nitrogen, followed by that of potassium, calcium and magnesium.
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| first_indexed | 2024-03-09T00:12:02Z |
| format | Article |
| id | doaj.art-32c83ba091ba4ec59b20407403faeba4 |
| institution | Directory Open Access Journal |
| issn | 1644-0692 2545-1405 |
| language | English |
| last_indexed | 2024-03-09T00:12:02Z |
| publishDate | 2011-09-01 |
| publisher | University of Life Sciences in Lublin - Publishing House |
| record_format | Article |
| series | Acta Scientiarum Polonorum: Hortorum Cultus |
| spelling | doaj.art-32c83ba091ba4ec59b20407403faeba42023-12-12T09:56:36ZengUniversity of Life Sciences in Lublin - Publishing HouseActa Scientiarum Polonorum: Hortorum Cultus1644-06922545-14052011-09-01103NUTRITION LEVEL OF MOTHER PLANTATIONS OF VEGETATIVE APPLE-TREE ROOTSTOCKS M.9 AND M.26Tomasz Lipa Achievement of high productivity of mother plantations of rootstocks requires that the mother plants are provided with optimum supply of nutrients. So far that branch of production has not seen an estimation of the level of nutrition and of fertilisation requirements. In the years 1998–2002 a study was conducted at two production nursery farms of vegetative apple-tree rootstocks situated in the Lublin region. The experiment comprised model mother plantations of two apple-tree rootstocks with the greatest economic importance – M.9 T337 and M.26. In the course of the experiment chemical analyses of the soil (humus, potassium, phosphorus, magnesium, calcium) were conducted in four soil horizons: I – 0–25 cm, II – 25–50 cm, III – 50–75 cm, IV – 75–100 cm, as well as analyses of the chemical composition (nitrogen, potassium, phosphorus, magnesium, calcium) of leaves, shoots, adventitious roots and root stumps. The soil analyses revealed that changes in the chemical composition within the soil profile were similar: with increase in depth there was a decrease in the levels of humus, potassium, phosphorus and calcium, and an increase in that of magnesium. The chemical composition of leaves and shoots of both rootstock clones did not differ significantly, only the level of calcium in the leaves of rootstock M.9 was significantly higher than that in M.26. The organs of the mother plants (leaves, shoots, roots, root stumps) were characterised by the highest uptake of nitrogen, followed by that of potassium, calcium and magnesium. https://czasopisma.up.lublin.pl/index.php/asphc/article/view/3270chemical compositionleavesshootsrootscrownssoil |
| spellingShingle | Tomasz Lipa NUTRITION LEVEL OF MOTHER PLANTATIONS OF VEGETATIVE APPLE-TREE ROOTSTOCKS M.9 AND M.26 Acta Scientiarum Polonorum: Hortorum Cultus chemical composition leaves shoots roots crowns soil |
| title | NUTRITION LEVEL OF MOTHER PLANTATIONS OF VEGETATIVE APPLE-TREE ROOTSTOCKS M.9 AND M.26 |
| title_full | NUTRITION LEVEL OF MOTHER PLANTATIONS OF VEGETATIVE APPLE-TREE ROOTSTOCKS M.9 AND M.26 |
| title_fullStr | NUTRITION LEVEL OF MOTHER PLANTATIONS OF VEGETATIVE APPLE-TREE ROOTSTOCKS M.9 AND M.26 |
| title_full_unstemmed | NUTRITION LEVEL OF MOTHER PLANTATIONS OF VEGETATIVE APPLE-TREE ROOTSTOCKS M.9 AND M.26 |
| title_short | NUTRITION LEVEL OF MOTHER PLANTATIONS OF VEGETATIVE APPLE-TREE ROOTSTOCKS M.9 AND M.26 |
| title_sort | nutrition level of mother plantations of vegetative apple tree rootstocks m 9 and m 26 |
| topic | chemical composition leaves shoots roots crowns soil |
| url | https://czasopisma.up.lublin.pl/index.php/asphc/article/view/3270 |
| work_keys_str_mv | AT tomaszlipa nutritionlevelofmotherplantationsofvegetativeappletreerootstocksm9andm26 |