Impact of a Blend of Microencapsulated Organic Acids and Botanicals on the Microbiome of Commercial Broiler Breeders under Clinical Necrotic Enteritis

Impact of a Blend of Microencapsulated Organic Acids and Botanicals on the Microbiome of Commercial Broiler Breeders under Clinical Necrotic Enteritis

Previously, the supplementation of a microencapsulated blend of organic acids and botanicals improved the health and performance of broiler breeders under non-challenged conditions. This study aimed to determine if the microencapsulated blend impacted dysbiosis and necrotic enteritis (NE) in broiler...

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Bibliographic Details
Main Authors: Dana K. Dittoe, Casey N. Johnson, James A. Byrd, Steven C. Ricke, Andrea Piva, Ester Grilli, Christina L. Swaggerty
Format: Article
Language:English
Published: MDPI AG 2023-05-01
Series:Animals
Subjects:
<i>Clostridium perfringens</i>
feed additive
microbiome
microencapsulated organic acids and botanicals
necrotic enteritis
Online Access:https://www.mdpi.com/2076-2615/13/10/1627

Internet

https://www.mdpi.com/2076-2615/13/10/1627

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