Associations of Non-Alcoholic Beverages with Major Depressive Disorder History and Depressive Symptoms Clusters in a Sample of Overweight Adults
Background: Meta-analysis of observational studies concluded that soft drinks may increase the risk of depression, while high consumption of coffee and tea may reduce the risk. Objectives were to explore the associations between the consumption of soft drinks, coffee or tea and: (1) a history of maj...
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| Format: | Article |
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MDPI AG
2020-10-01
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| Series: | Nutrients |
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| Online Access: | https://www.mdpi.com/2072-6643/12/10/3202 |
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| author | M. Ángeles Pérez-Ara Margalida Gili Marjolein Visser Brenda W.J.H. Penninx Ingeborg A. Brouwer Ed Watkins Matt Owens Mauro García-Toro Ulrich Hegerl Elisabeth Kohls Mariska Bot Miquel Roca |
| author_facet | M. Ángeles Pérez-Ara Margalida Gili Marjolein Visser Brenda W.J.H. Penninx Ingeborg A. Brouwer Ed Watkins Matt Owens Mauro García-Toro Ulrich Hegerl Elisabeth Kohls Mariska Bot Miquel Roca |
| author_sort | M. Ángeles Pérez-Ara |
| collection | DOAJ |
| description | Background: Meta-analysis of observational studies concluded that soft drinks may increase the risk of depression, while high consumption of coffee and tea may reduce the risk. Objectives were to explore the associations between the consumption of soft drinks, coffee or tea and: (1) a history of major depressive disorder (MDD) and (2) the severity of depressive symptoms clusters (mood, cognitive and somatic/vegetative symptoms). Methods: Cross-sectional and longitudinal analysis based on baseline and 12-month-follow-up data collected from four countries participating in the European MooDFOOD prevention trial. In total, 941 overweight adults with subsyndromal depressive symptoms aged 18 to 75 years were analyzed. History of MDD, depressive symptoms and beverages intake were assessed. Results: Sugar-sweetened soft drinks were positively related to MDD history rates whereas soft drinks with non-nutritive sweeteners were inversely related for the high vs. low categories of intake. Longitudinal analysis showed no significant associations between beverages and mood, cognitive and somatic/vegetative clusters. Conclusion: Our findings point toward a relationship between soft drinks and past MDD diagnoses depending on how they are sweetened while we found no association with coffee and tea. No significant effects were found between any studied beverages and the depressive symptoms clusters in a sample of overweight adults. |
| first_indexed | 2024-03-10T15:29:21Z |
| format | Article |
| id | doaj.art-33759b4be94e45f9badf09f1653684d9 |
| institution | Directory Open Access Journal |
| issn | 2072-6643 |
| language | English |
| last_indexed | 2024-03-10T15:29:21Z |
| publishDate | 2020-10-01 |
| publisher | MDPI AG |
| record_format | Article |
| series | Nutrients |
| spelling | doaj.art-33759b4be94e45f9badf09f1653684d92023-11-20T17:45:52ZengMDPI AGNutrients2072-66432020-10-011210320210.3390/nu12103202Associations of Non-Alcoholic Beverages with Major Depressive Disorder History and Depressive Symptoms Clusters in a Sample of Overweight AdultsM. Ángeles Pérez-Ara0Margalida Gili1Marjolein Visser2Brenda W.J.H. Penninx3Ingeborg A. Brouwer4Ed Watkins5Matt Owens6Mauro García-Toro7Ulrich Hegerl8Elisabeth Kohls9Mariska Bot10Miquel Roca11Institut Universitari d’Investigació en Ciències de la Salut, Idisba, Rediapp, University of Balearic Islands, 07122 Palma de Mallorca, SpainInstitut Universitari d’Investigació en Ciències de la Salut, Idisba, Rediapp, University of Balearic Islands, 07122 Palma de Mallorca, SpainDepartment of Health Sciences, Faculty of Science and the Amsterdam Public Health Research Institute, Vrije Universiteit Amsterdam, 1081 HV Amsterdam, The NetherlandsAmsterdam UMC, Department of Psychiatry, Amsterdam Public Health Research Institute, Vrije Universiteit Amsterdam, de Boelelaan 1117, 1081 HV Amsterdam, The NetherlandsDepartment of Health Sciences, Faculty of Science and the Amsterdam Public Health Research Institute, Vrije Universiteit Amsterdam, 1081 HV Amsterdam, The NetherlandsDepartment of Psychology, University of Exeter, Exeter EX4 4QG, UKDepartment of Psychology, University of Exeter, Exeter EX4 4QG, UKInstitut Universitari d’Investigació en Ciències de la Salut, Idisba, Rediapp, University of Balearic Islands, 07122 Palma de Mallorca, SpainDepartment of Psychiatry, Psychosomatics, and Psychotherapy, Goethe-Universität Frankfurt, 60438 Frankfurt a.M., GermanyDepartment of Psychiatry and Psychotherapy, Medical Faculty, University Leipzig, 04109 Leipzig, GermanyAmsterdam UMC, Department of Psychiatry, Amsterdam Public Health Research Institute, Vrije Universiteit Amsterdam, de Boelelaan 1117, 1081 HV Amsterdam, The NetherlandsInstitut Universitari d’Investigació en Ciències de la Salut, Idisba, Rediapp, University of Balearic Islands, 07122 Palma de Mallorca, SpainBackground: Meta-analysis of observational studies concluded that soft drinks may increase the risk of depression, while high consumption of coffee and tea may reduce the risk. Objectives were to explore the associations between the consumption of soft drinks, coffee or tea and: (1) a history of major depressive disorder (MDD) and (2) the severity of depressive symptoms clusters (mood, cognitive and somatic/vegetative symptoms). Methods: Cross-sectional and longitudinal analysis based on baseline and 12-month-follow-up data collected from four countries participating in the European MooDFOOD prevention trial. In total, 941 overweight adults with subsyndromal depressive symptoms aged 18 to 75 years were analyzed. History of MDD, depressive symptoms and beverages intake were assessed. Results: Sugar-sweetened soft drinks were positively related to MDD history rates whereas soft drinks with non-nutritive sweeteners were inversely related for the high vs. low categories of intake. Longitudinal analysis showed no significant associations between beverages and mood, cognitive and somatic/vegetative clusters. Conclusion: Our findings point toward a relationship between soft drinks and past MDD diagnoses depending on how they are sweetened while we found no association with coffee and tea. No significant effects were found between any studied beverages and the depressive symptoms clusters in a sample of overweight adults.https://www.mdpi.com/2072-6643/12/10/3202depressiondepressive symptoms clusterssoft drinkscoffeetea |
| spellingShingle | M. Ángeles Pérez-Ara Margalida Gili Marjolein Visser Brenda W.J.H. Penninx Ingeborg A. Brouwer Ed Watkins Matt Owens Mauro García-Toro Ulrich Hegerl Elisabeth Kohls Mariska Bot Miquel Roca Associations of Non-Alcoholic Beverages with Major Depressive Disorder History and Depressive Symptoms Clusters in a Sample of Overweight Adults Nutrients depression depressive symptoms clusters soft drinks coffee tea |
| title | Associations of Non-Alcoholic Beverages with Major Depressive Disorder History and Depressive Symptoms Clusters in a Sample of Overweight Adults |
| title_full | Associations of Non-Alcoholic Beverages with Major Depressive Disorder History and Depressive Symptoms Clusters in a Sample of Overweight Adults |
| title_fullStr | Associations of Non-Alcoholic Beverages with Major Depressive Disorder History and Depressive Symptoms Clusters in a Sample of Overweight Adults |
| title_full_unstemmed | Associations of Non-Alcoholic Beverages with Major Depressive Disorder History and Depressive Symptoms Clusters in a Sample of Overweight Adults |
| title_short | Associations of Non-Alcoholic Beverages with Major Depressive Disorder History and Depressive Symptoms Clusters in a Sample of Overweight Adults |
| title_sort | associations of non alcoholic beverages with major depressive disorder history and depressive symptoms clusters in a sample of overweight adults |
| topic | depression depressive symptoms clusters soft drinks coffee tea |
| url | https://www.mdpi.com/2072-6643/12/10/3202 |
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