Acid and low temperature treatments on Salmonella Enteritidis inoculated in pork and its subsequent survival in simulated gastric fluid

ABSTRACT: The objective of this study was to evaluate the acid resistance of Salmonella enterica serovar Enteritidis (S. Enteritidis) in stored pork and in simulated gastric fluid (SGF). A culture of S. Enteritidis was subjected to acid treatment prior to inoculation into pork, stored under refriger...

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Bibliographic Details
Main Authors: Simone Quintão Silva, Miriam Teresinha dos Santos, Simone Albino Paes, Maria Cristina Dantas Vanetti
Format: Article
Language:English
Published: Universidade Federal de Santa Maria 2016-03-01
Series:Ciência Rural
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782016000300530&lng=en&tlng=en

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