Impact of coffee on human health
<p>Coffee is considered as one of the most popular beverages in the world. There are many different methods of preparation which can change the taste but also it could limit the level of dipertenes which raise blood cholesterol. For many years it was thought that the impact of coffee on human...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Kazimierz Wielki University
2020-09-01
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| Series: | Journal of Education, Health and Sport |
| Subjects: | |
| Online Access: | https://apcz.umk.pl/czasopisma/index.php/JEHS/article/view/31242 |
| _version_ | 1819239848855207936 |
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| author | Ewa Szuster Anna Pawlikowska Amanda Mandera Paulina Kostrzewska |
| author_facet | Ewa Szuster Anna Pawlikowska Amanda Mandera Paulina Kostrzewska |
| author_sort | Ewa Szuster |
| collection | DOAJ |
| description | <p>Coffee is considered as one of the most popular beverages in the world. There are many different methods of preparation which can change the taste but also it could limit the level of dipertenes which raise blood cholesterol. For many years it was thought that the impact of coffee on human health is not very positive. Surprisingly coffee consumption is associated with lower risk of the type 2 diabetes mellitus and lower cancer risk. It also decreases mortality from cardiovascular disease, coronary heart disease, and stroke. Summarizing, the results of the analyzed studies show positive impact of coffee on human health. To maintain the advantages of this beverage, amount of caffeine, intake of sugar or cream should be limited. </p><p> </p> |
| first_indexed | 2024-12-23T13:58:39Z |
| format | Article |
| id | doaj.art-33808172f5c3423dbf510092903491c2 |
| institution | Directory Open Access Journal |
| issn | 2391-8306 |
| language | English |
| last_indexed | 2024-12-23T13:58:39Z |
| publishDate | 2020-09-01 |
| publisher | Kazimierz Wielki University |
| record_format | Article |
| series | Journal of Education, Health and Sport |
| spelling | doaj.art-33808172f5c3423dbf510092903491c22022-12-21T17:44:23ZengKazimierz Wielki UniversityJournal of Education, Health and Sport2391-83062020-09-0110922823410.12775/JEHS.2020.10.09.02425214Impact of coffee on human healthEwa SzusterAnna PawlikowskaAmanda ManderaPaulina Kostrzewska<p>Coffee is considered as one of the most popular beverages in the world. There are many different methods of preparation which can change the taste but also it could limit the level of dipertenes which raise blood cholesterol. For many years it was thought that the impact of coffee on human health is not very positive. Surprisingly coffee consumption is associated with lower risk of the type 2 diabetes mellitus and lower cancer risk. It also decreases mortality from cardiovascular disease, coronary heart disease, and stroke. Summarizing, the results of the analyzed studies show positive impact of coffee on human health. To maintain the advantages of this beverage, amount of caffeine, intake of sugar or cream should be limited. </p><p> </p>https://apcz.umk.pl/czasopisma/index.php/JEHS/article/view/31242coffeecaffeinecardiovascular diabetes |
| spellingShingle | Ewa Szuster Anna Pawlikowska Amanda Mandera Paulina Kostrzewska Impact of coffee on human health Journal of Education, Health and Sport coffee caffeine cardiovascular diabetes |
| title | Impact of coffee on human health |
| title_full | Impact of coffee on human health |
| title_fullStr | Impact of coffee on human health |
| title_full_unstemmed | Impact of coffee on human health |
| title_short | Impact of coffee on human health |
| title_sort | impact of coffee on human health |
| topic | coffee caffeine cardiovascular diabetes |
| url | https://apcz.umk.pl/czasopisma/index.php/JEHS/article/view/31242 |
| work_keys_str_mv | AT ewaszuster impactofcoffeeonhumanhealth AT annapawlikowska impactofcoffeeonhumanhealth AT amandamandera impactofcoffeeonhumanhealth AT paulinakostrzewska impactofcoffeeonhumanhealth |