The Effect of Water Stress on Bioactive Compounds in Australian-Grown Black Sesame

The Effect of Water Stress on Bioactive Compounds in Australian-Grown Black Sesame

Sesame is an emerging crop of interest in Australia and has attracted widespread interest due to the health-benefitting properties of its bioactive compounds, including fatty acids, lignans, and polyphenols. This study aimed to investigate the impact of drought stress on these bioactive compounds, u...

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Bibliographic Details
Main Authors:	Beatriz E. Hoyos, Joel B. Johnson, Janice S. Mani, Ryan J. Batley, Tieneke Trotter, Surya P. Bhattarai, Mani Naiker
Format:	Article
Language:	English
Published:	MDPI AG 2024-03-01
Series:	Plants
Subjects:	antioxidant activity cupric ion-reducing antioxidant capacity fatty acids ferric-reducing antioxidant power lignans phytochemicals
Online Access:	https://www.mdpi.com/2223-7747/13/6/793

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