Analysis of the effects of storage conditions on the preservation of soybean quality and the prevention of the self-heating process and the occurrence of fires
After harvest, oilseed raw materials must be stored for a longer or shorter period of time before further processing. The task of storage is the safekeeping of the stored material with a minimal loss in quality. In order to preserve wet grain until processing, it is necessary to provide proper s...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Association of Chemical Engineers of Serbia
2012-01-01
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| Series: | Hemijska Industrija |
| Subjects: | |
| Online Access: | http://www.doiserbia.nb.rs/img/doi/0367-598X/2012/0367-598X1100111M.pdf |