The Effects of Heat Stress on Haematological Parameters in Production Department of Food Industry Employees

The Effects of Heat Stress on Haematological Parameters in Production Department of Food Industry Employees

Objective: Haematological to investigate the effects of heat stress on some haematological parameters among food industry employees working in the production department. Method: The ambispective, single-centre, case-control study was conducted from December 1, 2016, to June 6, 2018, at Istanbul G...

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Bibliographic Details
Main Authors: Savas Kanbur, Irmak Sayin
Format: Article
Language:English
Published: Pakistan Medical Association 2023-09-01
Series:Journal of the Pakistan Medical Association
Subjects:
Haematological parameters
Heat stress
Food industry
Production department
Occupational health
Online Access:https://ojs.jpma.org.pk/index.php/public_html/article/view/2251

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