Evaluation of Community and Organizational Characteristics of Smoke-free Ordinance Campaigns in 15 Wisconsin Cities
Introduction Smoke-free restaurant ordinance campaigns were conducted in 15 Wisconsin cities during 1992 through 2002. Community and health coalition organizational characteristics varied with each campaign; nine campaigns were successful in enacting ordinances, and six campaigns failed. Methods...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Centers for Disease Control and Prevention
2005-07-01
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Series: | Preventing Chronic Disease |
Subjects: | |
Online Access: | http://www.cdc.gov/pcd/issues/2005/jul/04_0136.htm#top |