Assessment of Carrot Production System Using Biologically Active Compounds and Metabolomic Fingerprints

Assessment of Carrot Production System Using Biologically Active Compounds and Metabolomic Fingerprints

Carrot is the most important root vegetable plant produced worldwide, consumed as a food source rich in bioactive compounds. The purpose was to investigate the effect of different farming conditions on the content of those compounds in the roots of Afalon and Cortina carrot cv. and to use metabolomi...

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Bibliographic Details
Main Authors: Vera Schulzova, Martin Koudela, Hana Chmelarova, Jana Hajslova, Cenek Novotny
Format: Article
Language:English
Published: MDPI AG 2022-07-01
Series:Agronomy
Subjects:
production system
carrot cultivars
seeding density
ascorbic acid
carotenoids
metabolomics fingerprinting
Online Access:https://www.mdpi.com/2073-4395/12/8/1770

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