Limiting factors for <em>Vitis vinifera</em> L., Albariño variety production in soils dedicated to the vineyard single-crop system
With the purpose of studying the influence of Vitis vinifera L. (Albariño variety) single-crop system on the limiting edaphic factors for the grape production four plots dedicated to this single-crop during 6, 12, and 100 years were selected. The most usual limitations for the chemical fertility are...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
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International Viticulture and Enology Society
2003-03-01
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| Series: | OENO One |
| Subjects: | |
| Online Access: | https://oeno-one.eu/article/view/1685 |
| _version_ | 1818968158725210112 |
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| author | Purificación Marcet Luisa Andrade R. Amoedo E. Fernândez |
| author_facet | Purificación Marcet Luisa Andrade R. Amoedo E. Fernândez |
| author_sort | Purificación Marcet |
| collection | DOAJ |
| description | With the purpose of studying the influence of Vitis vinifera L. (Albariño variety) single-crop system on the limiting edaphic factors for the grape production four plots dedicated to this single-crop during 6, 12, and 100 years were selected. The most usual limitations for the chemical fertility are the low CECe in the youngest vineyards (<4 cmol+).kg-1 and 4-7 cmol(+).kg-1 in the rest) and the low contents of Mg in sixty per cent of the surface samples and 90 % of the subsurface ones and deficit of Ca in 90 % of the subsurface samples (0.96 cmol. kg-1). It is remarkable also the Fe deficit in ail the samples and the Cu and Zn excess in the surface layer of the oldest vineyards. It is evident the presence of DDT and its metabolites (DDD and DDE) in the youngest vineyards, though in low quantifies. |
| first_indexed | 2024-12-20T14:00:15Z |
| format | Article |
| id | doaj.art-34be7dca816d458d9a9ce4dddb8a0557 |
| institution | Directory Open Access Journal |
| issn | 2494-1271 |
| language | English |
| last_indexed | 2024-12-20T14:00:15Z |
| publishDate | 2003-03-01 |
| publisher | International Viticulture and Enology Society |
| record_format | Article |
| series | OENO One |
| spelling | doaj.art-34be7dca816d458d9a9ce4dddb8a05572022-12-21T19:38:23ZengInternational Viticulture and Enology SocietyOENO One2494-12712003-03-01371313810.20870/oeno-one.2003.37.1.16851685Limiting factors for <em>Vitis vinifera</em> L., Albariño variety production in soils dedicated to the vineyard single-crop systemPurificación Marcet0Luisa Andrade1R. Amoedo2E. Fernândez3Departamento de Biología Vegetal y Ciencia del Suelo, Universidad de Vigo, Las Lagoas, Marcosende 36200 Vigo, EspañaDepartamento de Biología Vegetal y Ciencia del Suelo, Universidad de Vigo, Las Lagoas, Marcosende 36200 Vigo, EspañaDepartamento de Biologfa Végétal y Ciencia del Suelo. Universidad de Vigo, Las Lagoas, Marcosende 36200 Vigo, EspanaDepartamento de Biologfa Végétal y Ciencia del Suelo. Universidad de Vigo, Las Lagoas, Marcosende 36200 Vigo, EspanaWith the purpose of studying the influence of Vitis vinifera L. (Albariño variety) single-crop system on the limiting edaphic factors for the grape production four plots dedicated to this single-crop during 6, 12, and 100 years were selected. The most usual limitations for the chemical fertility are the low CECe in the youngest vineyards (<4 cmol+).kg-1 and 4-7 cmol(+).kg-1 in the rest) and the low contents of Mg in sixty per cent of the surface samples and 90 % of the subsurface ones and deficit of Ca in 90 % of the subsurface samples (0.96 cmol. kg-1). It is remarkable also the Fe deficit in ail the samples and the Cu and Zn excess in the surface layer of the oldest vineyards. It is evident the presence of DDT and its metabolites (DDD and DDE) in the youngest vineyards, though in low quantifies.https://oeno-one.eu/article/view/1685soilvineyardqualityfertilitylimiting factors |
| spellingShingle | Purificación Marcet Luisa Andrade R. Amoedo E. Fernândez Limiting factors for <em>Vitis vinifera</em> L., Albariño variety production in soils dedicated to the vineyard single-crop system OENO One soil vineyard quality fertility limiting factors |
| title | Limiting factors for <em>Vitis vinifera</em> L., Albariño variety production in soils dedicated to the vineyard single-crop system |
| title_full | Limiting factors for <em>Vitis vinifera</em> L., Albariño variety production in soils dedicated to the vineyard single-crop system |
| title_fullStr | Limiting factors for <em>Vitis vinifera</em> L., Albariño variety production in soils dedicated to the vineyard single-crop system |
| title_full_unstemmed | Limiting factors for <em>Vitis vinifera</em> L., Albariño variety production in soils dedicated to the vineyard single-crop system |
| title_short | Limiting factors for <em>Vitis vinifera</em> L., Albariño variety production in soils dedicated to the vineyard single-crop system |
| title_sort | limiting factors for em vitis vinifera em l albarino variety production in soils dedicated to the vineyard single crop system |
| topic | soil vineyard quality fertility limiting factors |
| url | https://oeno-one.eu/article/view/1685 |
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