Recent Progress on Degradation of Mycotoxins by Cold Plasma
Mycotoxins are toxic, which can endanger health of animals and humans, causing a lot of economic losses to the food industry. Cold plasma is an emerging non-thermal technology featuring green and high efficiency, which can degrade mycotoxin in an effective way. To provide a theoretical reference for...
Main Authors: | LEI Yu-qing, ZHANG Hai-yang, TIAN Lin, QI Zhi-hui, LI Jin-dong, TANG Fang |
---|---|
Format: | Article |
Language: | English |
Published: |
Academy of National Food and Strategic Reserves Administration
2024-01-01
|
Series: | Liang you shipin ke-ji |
Subjects: | |
Online Access: | http://lyspkj.ijournal.cn/lyspkj/article/abstract/20240117 |
Similar Items
-
Recent advances in the degradation efficacy and mechanisms of mycotoxins in food by atmospheric cold plasma
by: Mengjie Liu, et al.
Published: (2024-01-01) -
Preliminary Study on Effects of Maize Fungal Inactivation and Degradation of Mycotoxins by Ultraviolet Combined with Cold Plasma
by: LEI Yu-qing, et al.
Published: (2024-09-01) -
Mechanisms by which microbial enzymes degrade four mycotoxins and application in animal production: A review
by: Huiying Sun, et al.
Published: (2023-12-01) -
STUDY ON THE IMPORTANCE OF AFLATOXINS; DEGRADATION METHODS; MYCOTOXINS PREVALENT IN CORN
by: ALINA MIHALCEA, et al.
Published: (2021-09-01) -
Bioenzymatic detoxification of mycotoxins
by: Mengyu Liu, et al.
Published: (2024-07-01)