Adherence to a gluten-free diet: Can just a little bit be harmful?

Bibliographic Details
Main Author: L.F. Uscanga
Format: Article
Language:English
Published: Elsevier 2023-10-01
Series:Revista de Gastroenterología de México (English Edition)
Online Access:http://www.sciencedirect.com/science/article/pii/S2255534X23000336
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author L.F. Uscanga
author_facet L.F. Uscanga
author_sort L.F. Uscanga
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spelling doaj.art-35063240143244cfbc544db61ba047862023-12-29T04:45:28ZengElsevierRevista de Gastroenterología de México (English Edition)2255-534X2023-10-01884305306Adherence to a gluten-free diet: Can just a little bit be harmful?L.F. Uscanga0Corresponding author at. Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán, Vasco de Quiroga 15, Tlalpan. C.P. 14000, Mexico City, Mexico. Tel.: +55 55733418.; Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán, Mexico City, Mexicohttp://www.sciencedirect.com/science/article/pii/S2255534X23000336
spellingShingle L.F. Uscanga
Adherence to a gluten-free diet: Can just a little bit be harmful?
Revista de Gastroenterología de México (English Edition)
title Adherence to a gluten-free diet: Can just a little bit be harmful?
title_full Adherence to a gluten-free diet: Can just a little bit be harmful?
title_fullStr Adherence to a gluten-free diet: Can just a little bit be harmful?
title_full_unstemmed Adherence to a gluten-free diet: Can just a little bit be harmful?
title_short Adherence to a gluten-free diet: Can just a little bit be harmful?
title_sort adherence to a gluten free diet can just a little bit be harmful
url http://www.sciencedirect.com/science/article/pii/S2255534X23000336
work_keys_str_mv AT lfuscanga adherencetoaglutenfreedietcanjustalittlebitbeharmful