Evaluation of the Available Energy Value and Amino Acid Digestibility of Brown Rice Stored for 6 Years and Its Application in Pig Diets

Evaluation of the Available Energy Value and Amino Acid Digestibility of Brown Rice Stored for 6 Years and Its Application in Pig Diets

Long-term storage may reduce the nutritional quality of brown rice, so the present study aimed to evaluate the nutritional values of long-term-stored nutrition in pig diets. In Exp. 1, 18 Landrace × Yorkshire (L × Y) barrows with an initial body weight (IBW) of 25.48 ± 3.21 kg were randomly assigned...

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Bibliographic Details
Main Authors: Beibei He, Jingjing Shi, Kuanbo Liu, Junlin Cheng, Weiwei Wang, Yongwei Wang, Aike Li
Format: Article
Language:English
Published: MDPI AG 2023-10-01
Series:Animals
Subjects:
stored brown rice
energy and nutrient value
growth performance
physiological and metabolic characteristic
meat quality
pig
Online Access:https://www.mdpi.com/2076-2615/13/21/3381

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