Enrichment of Sunflower Oil with Ultrasound-Assisted Extracted Bioactive Compounds from <i>Crithmum maritimum</i> L.
<i>Crithmum maritimum</i> L., or sea fennel, is an edible halophyte plant, rich in phenolic compounds with antioxidant and antimicrobial activities, that naturally grows in Mediterranean coasts. This study aims to incorporate bioactive compounds extracted from lyophilized <i>Crithm...
Main Authors: | , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-02-01
|
Series: | Foods |
Subjects: | |
Online Access: | https://www.mdpi.com/2304-8158/11/3/439 |
_version_ | 1797487762907070464 |
---|---|
author | Gabriela Sousa Mariana I. Alves Marta Neves Carla Tecelão Suzana Ferreira-Dias |
author_facet | Gabriela Sousa Mariana I. Alves Marta Neves Carla Tecelão Suzana Ferreira-Dias |
author_sort | Gabriela Sousa |
collection | DOAJ |
description | <i>Crithmum maritimum</i> L., or sea fennel, is an edible halophyte plant, rich in phenolic compounds with antioxidant and antimicrobial activities, that naturally grows in Mediterranean coasts. This study aims to incorporate bioactive compounds extracted from lyophilized <i>Crithmum maritimum</i> to sunflower oil assisted by ultrasounds (UAE), to improve its biological value and oxidative stability. UAE conditions were optimized as a function of time (5–20 min) and lyophilized plant concentration (5–20% <i>m</i>/<i>v</i>). The experiments were dictated by a central composite rotatable matrix. Oxidation products were not influenced by UAE conditions. Acidity, chlorophyll, and carotenoid contents were affected by both factors, while total phenols, flavonoids, and antioxidant activity (FRAP method) only increased with plant concentration. Response surfaces were fitted to these experimental results. Flavonoids were highly related with oil antioxidant activity. No sensory defects were detected in supplemented oil (12.5% <i>m</i>/<i>v</i> plant/5 min UAE). The oxidative stability of this oil was evaluated at 60 °C/12 days. Chlorophylls, phenols, radical scavenging (DPPH), and antioxidant activities decreased over time but were always higher than the values in non-supplemented oil (8.6 and 7-fold with FRAP and DPPH, respectively). <i>C. maritimum</i> presented high amounts of bioactive compounds with antioxidant activity, adequate for sunflower oil supplementation by UAE. |
first_indexed | 2024-03-09T23:52:24Z |
format | Article |
id | doaj.art-353be43700744b4db3d7e0dd512426f9 |
institution | Directory Open Access Journal |
issn | 2304-8158 |
language | English |
last_indexed | 2024-03-09T23:52:24Z |
publishDate | 2022-02-01 |
publisher | MDPI AG |
record_format | Article |
series | Foods |
spelling | doaj.art-353be43700744b4db3d7e0dd512426f92023-11-23T16:30:58ZengMDPI AGFoods2304-81582022-02-0111343910.3390/foods11030439Enrichment of Sunflower Oil with Ultrasound-Assisted Extracted Bioactive Compounds from <i>Crithmum maritimum</i> L.Gabriela Sousa0Mariana I. Alves1Marta Neves2Carla Tecelão3Suzana Ferreira-Dias4Instituto Superior de Agronomia, Universidade de Lisboa, LEAF, Linking Landscape, Environment, Agriculture and Food, Associated Laboratory TERRA, 1349-017 Lisbon, PortugalInstituto Superior de Agronomia, Universidade de Lisboa, LEAF, Linking Landscape, Environment, Agriculture and Food, Associated Laboratory TERRA, 1349-017 Lisbon, PortugalMARE-Marine and Environmental Sciences Centre, ESTM, Politécnico de Leiria, 2520-641 Peniche, PortugalMARE-Marine and Environmental Sciences Centre, ESTM, Politécnico de Leiria, 2520-641 Peniche, PortugalInstituto Superior de Agronomia, Universidade de Lisboa, LEAF, Linking Landscape, Environment, Agriculture and Food, Associated Laboratory TERRA, 1349-017 Lisbon, Portugal<i>Crithmum maritimum</i> L., or sea fennel, is an edible halophyte plant, rich in phenolic compounds with antioxidant and antimicrobial activities, that naturally grows in Mediterranean coasts. This study aims to incorporate bioactive compounds extracted from lyophilized <i>Crithmum maritimum</i> to sunflower oil assisted by ultrasounds (UAE), to improve its biological value and oxidative stability. UAE conditions were optimized as a function of time (5–20 min) and lyophilized plant concentration (5–20% <i>m</i>/<i>v</i>). The experiments were dictated by a central composite rotatable matrix. Oxidation products were not influenced by UAE conditions. Acidity, chlorophyll, and carotenoid contents were affected by both factors, while total phenols, flavonoids, and antioxidant activity (FRAP method) only increased with plant concentration. Response surfaces were fitted to these experimental results. Flavonoids were highly related with oil antioxidant activity. No sensory defects were detected in supplemented oil (12.5% <i>m</i>/<i>v</i> plant/5 min UAE). The oxidative stability of this oil was evaluated at 60 °C/12 days. Chlorophylls, phenols, radical scavenging (DPPH), and antioxidant activities decreased over time but were always higher than the values in non-supplemented oil (8.6 and 7-fold with FRAP and DPPH, respectively). <i>C. maritimum</i> presented high amounts of bioactive compounds with antioxidant activity, adequate for sunflower oil supplementation by UAE.https://www.mdpi.com/2304-8158/11/3/439antioxidant activityflavonoidshalophyteoptimizationphenolic compoundspigments |
spellingShingle | Gabriela Sousa Mariana I. Alves Marta Neves Carla Tecelão Suzana Ferreira-Dias Enrichment of Sunflower Oil with Ultrasound-Assisted Extracted Bioactive Compounds from <i>Crithmum maritimum</i> L. Foods antioxidant activity flavonoids halophyte optimization phenolic compounds pigments |
title | Enrichment of Sunflower Oil with Ultrasound-Assisted Extracted Bioactive Compounds from <i>Crithmum maritimum</i> L. |
title_full | Enrichment of Sunflower Oil with Ultrasound-Assisted Extracted Bioactive Compounds from <i>Crithmum maritimum</i> L. |
title_fullStr | Enrichment of Sunflower Oil with Ultrasound-Assisted Extracted Bioactive Compounds from <i>Crithmum maritimum</i> L. |
title_full_unstemmed | Enrichment of Sunflower Oil with Ultrasound-Assisted Extracted Bioactive Compounds from <i>Crithmum maritimum</i> L. |
title_short | Enrichment of Sunflower Oil with Ultrasound-Assisted Extracted Bioactive Compounds from <i>Crithmum maritimum</i> L. |
title_sort | enrichment of sunflower oil with ultrasound assisted extracted bioactive compounds from i crithmum maritimum i l |
topic | antioxidant activity flavonoids halophyte optimization phenolic compounds pigments |
url | https://www.mdpi.com/2304-8158/11/3/439 |
work_keys_str_mv | AT gabrielasousa enrichmentofsunfloweroilwithultrasoundassistedextractedbioactivecompoundsfromicrithmummaritimumil AT marianaialves enrichmentofsunfloweroilwithultrasoundassistedextractedbioactivecompoundsfromicrithmummaritimumil AT martaneves enrichmentofsunfloweroilwithultrasoundassistedextractedbioactivecompoundsfromicrithmummaritimumil AT carlatecelao enrichmentofsunfloweroilwithultrasoundassistedextractedbioactivecompoundsfromicrithmummaritimumil AT suzanaferreiradias enrichmentofsunfloweroilwithultrasoundassistedextractedbioactivecompoundsfromicrithmummaritimumil |