Food taboos with socioeconomic status during pregnancy in West Kalimantan, Indonesia
Each region in Indonesia has diversity in terms of food consumption patterns, especially for pregnant women, which is accompanied by beliefs about taboos from certain types of food. This study aimed to determine the relationship between age, education level, employment status, and the culture of foo...
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Format: | Article |
Language: | English |
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Universitas Islam Negeri Alauddin Makassar
2020-09-01
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Series: | Al-Sihah: The Public Health Science Journal |
Online Access: | https://journal.uin-alauddin.ac.id/index.php/Al-Sihah/article/view/15943 |
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author | Santy Irene Putri Yefta Yefta Astri Yunita |
author_facet | Santy Irene Putri Yefta Yefta Astri Yunita |
author_sort | Santy Irene Putri |
collection | DOAJ |
description | Each region in Indonesia has diversity in terms of food consumption patterns, especially for pregnant women, which is accompanied by beliefs about taboos from certain types of food. This study aimed to determine the relationship between age, education level, employment status, and the culture of food taboos in pregnant women. This was an observational analytic study with a cross-sectional approach. The study was conducted in the working area of the Bengkayang Health Center, West Kalimantan, Indonesia. A sample of 30 pregnant women selected by purposive sampling. The dependent variable is the culture of food taboos in pregnancy. The independent variables include age, education, and employment status. The data were collected by a questionnaire and analyzed using multiple linear regression. Education (b = 0.48; 95% CI = 0.10 to 0.85; p = 0.015) and employment status (b = 0.51; 95% CI = 0.19 to 0.84; p = 0.003) had a relationship with the culture of food taboos in pregnancy and were statistically significant. This study also found a relationship between education and employment status with the culture of food taboos in pregnancy. |
first_indexed | 2024-04-12T22:32:38Z |
format | Article |
id | doaj.art-3590cf1d6ace40139539275936cc8f6a |
institution | Directory Open Access Journal |
issn | 2086-2040 2548-5334 |
language | English |
last_indexed | 2024-04-12T22:32:38Z |
publishDate | 2020-09-01 |
publisher | Universitas Islam Negeri Alauddin Makassar |
record_format | Article |
series | Al-Sihah: The Public Health Science Journal |
spelling | doaj.art-3590cf1d6ace40139539275936cc8f6a2022-12-22T03:13:56ZengUniversitas Islam Negeri Alauddin MakassarAl-Sihah: The Public Health Science Journal2086-20402548-53342020-09-0121923110.24252/al-sihah.v12i2.1594315943Food taboos with socioeconomic status during pregnancy in West Kalimantan, IndonesiaSanty Irene Putri0Yefta Yefta1Astri Yunita2Bagian Kebidanan, Universitas Tribhuwana Tungga Dewi, MalangBagian Kebidanan, Universitas Tribhuwana Tungga Dewi, MalangBagian Kebidanan, Sekolah Tinggi Ilmu Kesehatan Bhakti Mulia, KediriEach region in Indonesia has diversity in terms of food consumption patterns, especially for pregnant women, which is accompanied by beliefs about taboos from certain types of food. This study aimed to determine the relationship between age, education level, employment status, and the culture of food taboos in pregnant women. This was an observational analytic study with a cross-sectional approach. The study was conducted in the working area of the Bengkayang Health Center, West Kalimantan, Indonesia. A sample of 30 pregnant women selected by purposive sampling. The dependent variable is the culture of food taboos in pregnancy. The independent variables include age, education, and employment status. The data were collected by a questionnaire and analyzed using multiple linear regression. Education (b = 0.48; 95% CI = 0.10 to 0.85; p = 0.015) and employment status (b = 0.51; 95% CI = 0.19 to 0.84; p = 0.003) had a relationship with the culture of food taboos in pregnancy and were statistically significant. This study also found a relationship between education and employment status with the culture of food taboos in pregnancy.https://journal.uin-alauddin.ac.id/index.php/Al-Sihah/article/view/15943 |
spellingShingle | Santy Irene Putri Yefta Yefta Astri Yunita Food taboos with socioeconomic status during pregnancy in West Kalimantan, Indonesia Al-Sihah: The Public Health Science Journal |
title | Food taboos with socioeconomic status during pregnancy in West Kalimantan, Indonesia |
title_full | Food taboos with socioeconomic status during pregnancy in West Kalimantan, Indonesia |
title_fullStr | Food taboos with socioeconomic status during pregnancy in West Kalimantan, Indonesia |
title_full_unstemmed | Food taboos with socioeconomic status during pregnancy in West Kalimantan, Indonesia |
title_short | Food taboos with socioeconomic status during pregnancy in West Kalimantan, Indonesia |
title_sort | food taboos with socioeconomic status during pregnancy in west kalimantan indonesia |
url | https://journal.uin-alauddin.ac.id/index.php/Al-Sihah/article/view/15943 |
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