Chemical Composition and Antioxidant Capacity of the Fruits of European Plum Cultivar “Čačanska Lepotica” Influenced by Different Rootstocks

Chemical Composition and Antioxidant Capacity of the Fruits of European Plum Cultivar “Čačanska Lepotica” Influenced by Different Rootstocks

We investigated the influence of different rootstocks on the content of sugars, organic acids, and antioxidant phenolic compounds in the whole fruit and fruit skin of the European plum cultivar “Čačanska Lepotica”. <sup>1</sup>H NMR of the fruit extracts allowed for the identification of...

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Bibliographic Details
Main Authors: Antoaneta Trendafilova, Viktoria Ivanova, Boryana Trusheva, Mariana Kamenova-Nacheva, Sava Tabakov, Svetlana Simova
Format: Article
Language:English
Published: MDPI AG 2022-09-01
Series:Foods
Subjects:
<i>Prunus domestica</i> L.
rootstock
fruit
fruit skin
sugars
organic acids
Online Access:https://www.mdpi.com/2304-8158/11/18/2844

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