Protective effect of Hypericum calabricum Sprengel on oxidative damage and its inhibition of nitric oxide in lipopolysaccharide-stimulated RAW 264.7 macrophages

The present study shows for the first time the phenolic composition and the in vitro properties (antioxidant and inhibition of nitric oxide production) of Hypericum calabricum Sprengel collected in Italy. The content of hypericins (hypericin and pseudohypericin), hyperforin, flavonoids (rutin, hyper...

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Bibliographic Details
Main Authors: Giancarlo A Statti, Filomena Conforti, Federica Menichini, Mariangela Marrelli, Carmen Gangale, Rosa Tundis, Monica R Loizzo, Marco Bonesi, Francesco Menichini
Format: Article
Language:English
Published: BMC 2011-01-01
Series:Biological Research
Subjects:
Online Access:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602011000300001

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