Editorial: New directions in governance of urban food systems transitions

Editorial: New directions in governance of urban food systems transitions

Bibliographic Details
Main Authors:	Sofia Nikolaidou, Salma Loudiyi, Rachel Reckinger
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2023-06-01
Series:	Frontiers in Sustainable Food Systems
Subjects:	food policy and governance urban and peri-urban agriculture short food supply networks sustainable food systems sustainability transitions food democracy
Online Access:	https://www.frontiersin.org/articles/10.3389/fsufs.2023.1229550/full

Similar Items

Transitions to food democracy through multilevel governance
by: Anant Jani, et al.
Published: (2022-11-01)

Agri vs. food? Perceptions of local policymakers on agri-food policies from a multilevel approach
by: Daniel López-García, et al.
Published: (2024-07-01)

Erratum: Agri vs. food? Perceptions of local policymakers on agri-food policies from a multilevel approach
by: Frontiers Production Office
Published: (2024-10-01)

From Short Food Supply Chains to Sustainable Agriculture in Urban Food Systems: Food Democracy as a Vector of Transition
by: Yuna Chiffoleau, et al.
Published: (2016-10-01)

Urban Food Waste: A Framework to Analyse Policies and Initiatives
by: Daniele Fattibene, et al.
Published: (2020-08-01)

Peri-Urban Food Futures: Opportunities and Challenges to Reconfiguring Sustainable Local Agri-food Value Chains on the Sunshine Coast, Australia
by: Brian R. Stockwell, et al.
Published: (2016-09-01)

The Multifunctionality and Territoriality of Peri-Urban Agri-Food Systems: The Metropolitan Region of Madrid, Spain
by: Nieves López-Estébanez, et al.
Published: (2022-04-01)

Assessing the Local Food Supply Capacity of Detroit, Michigan
by: Kathryn J. A. Colasanti, et al.
Published: (2016-10-01)

Food systems in depressed and contested agro-territories: Participatory Rural Appraisal in Odemira, Portugal
by: Lanka Horstink, et al.
Published: (2023-01-01)

Editorial: Law, policy and the governance of sustainable food systems
by: Katrien Steenmans, et al.
Published: (2023-10-01)

Food mapping approaches for understanding food system transformations in rapid-growth city regions in the Global South
by: Heidi Liddy, et al.
Published: (2023-11-01)

Urban and Peri-Urban Agriculture as A Pathway to Food Security: A Review Mapping the Use of Food Sovereignty
by: Michelle Chihambakwe, et al.
Published: (2018-12-01)

Which urban agriculture conditions enable or constrain sustainable food production?
by: Seongeun Lee, et al.
Published: (2023-12-01)

ACHIEVING SUSTAINABLE FOOD SECURITY IN EBONYI STATE THROUGH URBAN AGRICULTURE
by: OJIUZOR, P. E, et al.
Published: (2024-10-01)

Linking Food Democracy and Sustainability on the Ground: Learnings from the Study of Three Alternative Food Networks in Brussels
by: François Lohest, et al.
Published: (2019-10-01)

The geography of urban agriculture: New trends and challenges
by: Duží Barbora, et al.
Published: (2017-09-01)

Sustainable food systems : building a new paradigm /
by: Marsden, Terry editor
Published: (2014)

Hungry cities: how local food self-sufficiency relates to climate change, diets, and urbanisation
by: Steffen Kriewald, et al.
Published: (2019-01-01)

Cities, poverty and food : multi-stakeholder planning in urban Agriculture /
by: Dubbeling, Marielle, author, et al.
Published: (c201)

Sustainable agriculture and food /
by: Pretty, Jules N.
Published: (c200)

Governance and Innovations in Local Food System Development
by: Krystal M. Chojnacki, et al.
Published: (2019-07-01)

The Food Sovereignty Project
by: Salma Loudiyi
Published: (2018-06-01)

Sustainability in the food industry /
by: Baldwin, Cheryl J
Published: (2009)

Urban food strategies and plans: considerations on the assessment construction
by: Giacomo Coppo, et al.
Published: (2017-04-01)

Integrating sustainability indicators and governance structures via clustering analysis and multicriteria decision making for an urban agriculture network
by: Andrea Valencia, et al.
Published: (2022-09-01)

Urban Food Systems: A Bibliometric Review from 1991 to 2020
by: Qiumeng Zhong, et al.
Published: (2021-03-01)

Food and environment : [the quest for a sustainable future] /
by: International Conference on Food and Environment (1st : 2011 : New Forest, U.K.) 530986, et al.
Published: (2011)

Territory in urban food policies: the case of Spain
by: Henar Pascual, et al.
Published: (2024-03-01)

Food governance for better access to sustainable diets: A review
by: Martín del Valle M, et al.
Published: (2022-09-01)

Opportunities and challenges of food policy councils in pursuit of food system sustainability and food democracy–a comparative case study from the Upper-Rhine region
by: Sophie Michel, et al.
Published: (2022-10-01)

Challenges for future food systems: From the Green Revolution to food supply chains with a special focus on sustainability
by: A. Soria‐Lopez, et al.
Published: (2023-03-01)

Worlds of food : place, power, and provenance in the food chain /
by: 253106 Morgan, Kevin, et al.
Published: (2006)

ECONOMICAL, ENVIRONMENTAL AND SOCIAL SIGNIFICANCE OF LOCAL FOOD SYSTEMS
by: Ola BAREJA-WAWRYSZUK, et al.
Published: (2014-11-01)

Urban Agriculture and Food Security: A Narrative Review
by: Ameneh Marzban, et al.
Published: (2024-02-01)

Participation for just governance of food-system transition
by: Suvi Huttunen, et al.
Published: (2022-12-01)

Assessing the economic and environmental impacts of urban food systems for public school canteens: case study of Great Lyon region
by: Laura Palacios-Argüello, et al.
Published: (2018-08-01)

Sustainable development in agriculture /
by: Parikh, Jyoti K., 1941-, et al.
Published: (1988)

Contrasting practices and perceptions of urban agriculture in Portugal
by: Cecília Delgado
Published: (2018-05-01)

Food and water security /
by: Aswathanarayana, U.
Published: (2008)

Technological Innovations in Urban and Peri-Urban Agriculture: Pathways to Sustainable Food Systems in Metropolises
by: Shulang Fei, et al.
Published: (2025-02-01)