Effect of Olive Pomace Extract Application and Packaging Material on the Preservation of Fresh-Cut Royal Gala Apples

Effect of Olive Pomace Extract Application and Packaging Material on the Preservation of Fresh-Cut Royal Gala Apples

The efficiency of natural olive pomace extracts for enhancing the quality of fresh-cut apples was compared with commercial ascorbic acid and two different packaging films (biodegradable polylactic acid (PLA) and oriented polypropylene (OPP)) were tested. The composition of atmosphere inside the pack...

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Bibliographic Details
Main Authors: Joana Madureira, Bruno Melgar, Vítor D. Alves, Margarida Moldão-Martins, Fernanda M. A. Margaça, Celestino Santos-Buelga, Lillian Barros, Sandra Cabo Verde
Format: Article
Language:English
Published: MDPI AG 2023-05-01
Series:Foods
Subjects:
fresh-cut apples
storage
shelf life
natural extracts
packaging films
microbial quality
Online Access:https://www.mdpi.com/2304-8158/12/9/1926

Internet

https://www.mdpi.com/2304-8158/12/9/1926

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