The Inhibitory Effects of Hericium erinaceus β-glucan on in vitro Starch Digestion

The Inhibitory Effects of Hericium erinaceus β-glucan on in vitro Starch Digestion

β-glucan has attracted extensive attention due to its health promoting effects, such as lowering the blood sugar and lipids levels, and enhancing immunity. In this study, three different β-glucans (HEBG-1, HEBG-2, HEBG-3) were obtained from Hericium erinaceus by sodium hydroxide, β-1,3-glucanase and...

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Bibliographic Details
Main Authors: Bowen Ma, Tao Feng, Sanfeng Zhang, Haining Zhuang, Da Chen, Lingyun Yao, Jingsong Zhang
Format: Article
Language:English
Published: Frontiers Media S.A. 2021-01-01
Series:Frontiers in Nutrition
Subjects:
Hericium erinaceus
β-glucan
starch digestion
structure
mechanism
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2020.621131/full

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