Slyvka, I. M., Tsisaryk, O. Y., Dronyk, G. V., & Musiy, L. Y. (2018). Strains of lactic acid bacteria isolated from traditional Carpathian cheeses. Oles Honchar Dnipro National University.
Chicago Style (17th ed.) CitationSlyvka, I. M., O. Y. Tsisaryk, G. V. Dronyk, and L. Y. Musiy. Strains of Lactic Acid Bacteria Isolated from Traditional Carpathian Cheeses. Oles Honchar Dnipro National University, 2018.
MLA (9th ed.) CitationSlyvka, I. M., et al. Strains of Lactic Acid Bacteria Isolated from Traditional Carpathian Cheeses. Oles Honchar Dnipro National University, 2018.
Warning: These citations may not always be 100% accurate.