Gelatin in replacement of bovine heart in feed training ofLophiosilurus alexandri in different water salinities
ABSTRACT The aim of this study was to evaluate commercial gelatin in the total replacement of bovine heart in feed training of "pacamã" Lophiosilurus alexandri in different water salinities. A completely randomized experimental design, in a 2 × 3 factorial arrangement, was performed using...
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Academia Brasileira de Ciências
2015-12-01
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Series: | Anais da Academia Brasileira de Ciências |
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Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652015000502281&lng=en&tlng=en |
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author | ANA LUCIA SALARO JOSÉ C. OLIVEIRA JUNIOR FREDERICO W. LIMA RENATO B. FERRAZ MARCELO D. PONTES DANIEL A.V. CAMPELO JENER A.S. ZUANON RONALD K. LUZ |
author_facet | ANA LUCIA SALARO JOSÉ C. OLIVEIRA JUNIOR FREDERICO W. LIMA RENATO B. FERRAZ MARCELO D. PONTES DANIEL A.V. CAMPELO JENER A.S. ZUANON RONALD K. LUZ |
author_sort | ANA LUCIA SALARO |
collection | DOAJ |
description | ABSTRACT The aim of this study was to evaluate commercial gelatin in the total replacement of bovine heart in feed training of "pacamã" Lophiosilurus alexandri in different water salinities. A completely randomized experimental design, in a 2 × 3 factorial arrangement, was performed using two types of moist ingredients (bovine heart and gelatin) and three water salinities (0.0; 2.0 and 4.0 g of salt L-1) with three replications. Juveniles (2.39 ± 0.08 cm standard length and 0.20 ± 0.03 g of weight) were conditioned to accept commercial diets by the technique of the gradual transition of ingredients. At the end of 36 days no differences were observed to weight gain, length gain and specific growth rate. The feed training efficiency was better (P < 0.05) with the gelatin use, 100.0%. There was a negative effect of salinity on the survival rate and management efficiency in the concentration of 4 g of salt L-1, with values of 58.6 ± 12.0 % and 58.0 ± 12.0 %, respectively. Lophiosilurus alexandri juveniles could be feed-trained to accept commercial diets with gelatin in the total replacement of bovine heart in freshwater or salinity of 2 g of salt L-1. |
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institution | Directory Open Access Journal |
issn | 1678-2690 |
language | English |
last_indexed | 2024-04-13T09:54:35Z |
publishDate | 2015-12-01 |
publisher | Academia Brasileira de Ciências |
record_format | Article |
series | Anais da Academia Brasileira de Ciências |
spelling | doaj.art-36750869b53e41c5a6f85fb6350af4c02022-12-22T02:51:27ZengAcademia Brasileira de CiênciasAnais da Academia Brasileira de Ciências1678-26902015-12-018742281228710.1590/0001-3765201520140575S0001-37652015000502281Gelatin in replacement of bovine heart in feed training ofLophiosilurus alexandri in different water salinitiesANA LUCIA SALAROJOSÉ C. OLIVEIRA JUNIORFREDERICO W. LIMARENATO B. FERRAZMARCELO D. PONTESDANIEL A.V. CAMPELOJENER A.S. ZUANONRONALD K. LUZABSTRACT The aim of this study was to evaluate commercial gelatin in the total replacement of bovine heart in feed training of "pacamã" Lophiosilurus alexandri in different water salinities. A completely randomized experimental design, in a 2 × 3 factorial arrangement, was performed using two types of moist ingredients (bovine heart and gelatin) and three water salinities (0.0; 2.0 and 4.0 g of salt L-1) with three replications. Juveniles (2.39 ± 0.08 cm standard length and 0.20 ± 0.03 g of weight) were conditioned to accept commercial diets by the technique of the gradual transition of ingredients. At the end of 36 days no differences were observed to weight gain, length gain and specific growth rate. The feed training efficiency was better (P < 0.05) with the gelatin use, 100.0%. There was a negative effect of salinity on the survival rate and management efficiency in the concentration of 4 g of salt L-1, with values of 58.6 ± 12.0 % and 58.0 ± 12.0 %, respectively. Lophiosilurus alexandri juveniles could be feed-trained to accept commercial diets with gelatin in the total replacement of bovine heart in freshwater or salinity of 2 g of salt L-1.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652015000502281&lng=en&tlng=enpeixe carnívoroeficiência do condicionamento alimentareficiência do manejopeixe neotropical |
spellingShingle | ANA LUCIA SALARO JOSÉ C. OLIVEIRA JUNIOR FREDERICO W. LIMA RENATO B. FERRAZ MARCELO D. PONTES DANIEL A.V. CAMPELO JENER A.S. ZUANON RONALD K. LUZ Gelatin in replacement of bovine heart in feed training ofLophiosilurus alexandri in different water salinities Anais da Academia Brasileira de Ciências peixe carnívoro eficiência do condicionamento alimentar eficiência do manejo peixe neotropical |
title | Gelatin in replacement of bovine heart in feed training ofLophiosilurus alexandri in different water salinities |
title_full | Gelatin in replacement of bovine heart in feed training ofLophiosilurus alexandri in different water salinities |
title_fullStr | Gelatin in replacement of bovine heart in feed training ofLophiosilurus alexandri in different water salinities |
title_full_unstemmed | Gelatin in replacement of bovine heart in feed training ofLophiosilurus alexandri in different water salinities |
title_short | Gelatin in replacement of bovine heart in feed training ofLophiosilurus alexandri in different water salinities |
title_sort | gelatin in replacement of bovine heart in feed training oflophiosilurus alexandri in different water salinities |
topic | peixe carnívoro eficiência do condicionamento alimentar eficiência do manejo peixe neotropical |
url | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652015000502281&lng=en&tlng=en |
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