Gelatin in replacement of bovine heart in feed training ofLophiosilurus alexandri in different water salinities

ABSTRACT The aim of this study was to evaluate commercial gelatin in the total replacement of bovine heart in feed training of "pacamã" Lophiosilurus alexandri in different water salinities. A completely randomized experimental design, in a 2 × 3 factorial arrangement, was performed using...

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Main Authors: ANA LUCIA SALARO, JOSÉ C. OLIVEIRA JUNIOR, FREDERICO W. LIMA, RENATO B. FERRAZ, MARCELO D. PONTES, DANIEL A.V. CAMPELO, JENER A.S. ZUANON, RONALD K. LUZ
Format: Article
Language:English
Published: Academia Brasileira de Ciências 2015-12-01
Series:Anais da Academia Brasileira de Ciências
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652015000502281&lng=en&tlng=en
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author ANA LUCIA SALARO
JOSÉ C. OLIVEIRA JUNIOR
FREDERICO W. LIMA
RENATO B. FERRAZ
MARCELO D. PONTES
DANIEL A.V. CAMPELO
JENER A.S. ZUANON
RONALD K. LUZ
author_facet ANA LUCIA SALARO
JOSÉ C. OLIVEIRA JUNIOR
FREDERICO W. LIMA
RENATO B. FERRAZ
MARCELO D. PONTES
DANIEL A.V. CAMPELO
JENER A.S. ZUANON
RONALD K. LUZ
author_sort ANA LUCIA SALARO
collection DOAJ
description ABSTRACT The aim of this study was to evaluate commercial gelatin in the total replacement of bovine heart in feed training of "pacamã" Lophiosilurus alexandri in different water salinities. A completely randomized experimental design, in a 2 × 3 factorial arrangement, was performed using two types of moist ingredients (bovine heart and gelatin) and three water salinities (0.0; 2.0 and 4.0 g of salt L-1) with three replications. Juveniles (2.39 ± 0.08 cm standard length and 0.20 ± 0.03 g of weight) were conditioned to accept commercial diets by the technique of the gradual transition of ingredients. At the end of 36 days no differences were observed to weight gain, length gain and specific growth rate. The feed training efficiency was better (P < 0.05) with the gelatin use, 100.0%. There was a negative effect of salinity on the survival rate and management efficiency in the concentration of 4 g of salt L-1, with values of 58.6 ± 12.0 % and 58.0 ± 12.0 %, respectively. Lophiosilurus alexandri juveniles could be feed-trained to accept commercial diets with gelatin in the total replacement of bovine heart in freshwater or salinity of 2 g of salt L-1.
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spelling doaj.art-36750869b53e41c5a6f85fb6350af4c02022-12-22T02:51:27ZengAcademia Brasileira de CiênciasAnais da Academia Brasileira de Ciências1678-26902015-12-018742281228710.1590/0001-3765201520140575S0001-37652015000502281Gelatin in replacement of bovine heart in feed training ofLophiosilurus alexandri in different water salinitiesANA LUCIA SALAROJOSÉ C. OLIVEIRA JUNIORFREDERICO W. LIMARENATO B. FERRAZMARCELO D. PONTESDANIEL A.V. CAMPELOJENER A.S. ZUANONRONALD K. LUZABSTRACT The aim of this study was to evaluate commercial gelatin in the total replacement of bovine heart in feed training of "pacamã" Lophiosilurus alexandri in different water salinities. A completely randomized experimental design, in a 2 × 3 factorial arrangement, was performed using two types of moist ingredients (bovine heart and gelatin) and three water salinities (0.0; 2.0 and 4.0 g of salt L-1) with three replications. Juveniles (2.39 ± 0.08 cm standard length and 0.20 ± 0.03 g of weight) were conditioned to accept commercial diets by the technique of the gradual transition of ingredients. At the end of 36 days no differences were observed to weight gain, length gain and specific growth rate. The feed training efficiency was better (P < 0.05) with the gelatin use, 100.0%. There was a negative effect of salinity on the survival rate and management efficiency in the concentration of 4 g of salt L-1, with values of 58.6 ± 12.0 % and 58.0 ± 12.0 %, respectively. Lophiosilurus alexandri juveniles could be feed-trained to accept commercial diets with gelatin in the total replacement of bovine heart in freshwater or salinity of 2 g of salt L-1.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652015000502281&lng=en&tlng=enpeixe carnívoroeficiência do condicionamento alimentareficiência do manejopeixe neotropical
spellingShingle ANA LUCIA SALARO
JOSÉ C. OLIVEIRA JUNIOR
FREDERICO W. LIMA
RENATO B. FERRAZ
MARCELO D. PONTES
DANIEL A.V. CAMPELO
JENER A.S. ZUANON
RONALD K. LUZ
Gelatin in replacement of bovine heart in feed training ofLophiosilurus alexandri in different water salinities
Anais da Academia Brasileira de Ciências
peixe carnívoro
eficiência do condicionamento alimentar
eficiência do manejo
peixe neotropical
title Gelatin in replacement of bovine heart in feed training ofLophiosilurus alexandri in different water salinities
title_full Gelatin in replacement of bovine heart in feed training ofLophiosilurus alexandri in different water salinities
title_fullStr Gelatin in replacement of bovine heart in feed training ofLophiosilurus alexandri in different water salinities
title_full_unstemmed Gelatin in replacement of bovine heart in feed training ofLophiosilurus alexandri in different water salinities
title_short Gelatin in replacement of bovine heart in feed training ofLophiosilurus alexandri in different water salinities
title_sort gelatin in replacement of bovine heart in feed training oflophiosilurus alexandri in different water salinities
topic peixe carnívoro
eficiência do condicionamento alimentar
eficiência do manejo
peixe neotropical
url http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652015000502281&lng=en&tlng=en
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