Effect of “EM® PROBIOTIC FOR BEES” on the biochemical parameters of bee haemolymph in an entomological cage experiment

The problem of proper support for the health of bee colonies is now a topical issue. The study of bee haemolymph parameters under the influence of certain agents and factors has been carried out by a number of scientists in different countries of the world. Therefore the determination of changes in...

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Main Authors: A. R. Lakhman, O. Ye. Galatіuk, T. А. Romanіshіna, V. L. Behas
Format: Article
Language:English
Published: Stepan Gzhytskyi National University of Veterinary Medicine and Biotechnologies Lviv 2022-10-01
Series:Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького: Серія Ветеринарні науки
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Online Access:https://nvlvet.com.ua/index.php/journal/article/view/4607
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author A. R. Lakhman
O. Ye. Galatіuk
T. А. Romanіshіna
V. L. Behas
author_facet A. R. Lakhman
O. Ye. Galatіuk
T. А. Romanіshіna
V. L. Behas
author_sort A. R. Lakhman
collection DOAJ
description The problem of proper support for the health of bee colonies is now a topical issue. The study of bee haemolymph parameters under the influence of certain agents and factors has been carried out by a number of scientists in different countries of the world. Therefore the determination of changes in biochemical parameters of bee hemolymph when applying different concentrations (5 %, 2.5 %, 1.25 %) of “EM® PROBIOTIC FOR BEES” diluted with honey buckwheat and sugar syrup was the aim of the experiment. The study included placing experimental insects in entomological cages, creating optimal conditions for their life, feeding them with “EM® PROBIOTIC FOR BEES” diluted with honey buckwheat and sugar syrup in different concentrations and studying biochemical parameters of their haemolymph on the “limiting” day in relation to the time of their death. Some biochemical parameters of the bees from 8 experimental groups (laboratory conditions) were compared with the hemolymph Apis mellifera of the control (natural conditions) group from the same apiary. Biochemical parameters of haemolymph: total protein (PRO); albumin (ALB); glucose (GLU); α-amylase (AMY); alkaline phosphatase (ALP); aspartate aminotransferase (AST) (SGOT); gamma-glutamyl transpeptidase (GGT) and creatinine (Cre) were determined by a Chem 7 semiautomatic biochemical analyser by wavelength selection and calibration for each parameter. The changes in these parameters in relation to the bee organism under laboratory conditions are interpreted. The negative effects of honey buckwheat syrup as a solvent for “EM® PROBIOTIC FOR BEES” have been revealed, leading to hyperprotenemia, where an excessive amount of protein can act as a trigger for the development of ketosis. In turn, the decomposition product of this protein, ammonia, that causes high enzyme activity in the form of aspartate aminotransferase (SGOT), and gamma-glutamyl transpeptidase (GGT)  in the blood of experimental insects which were fed probiotic diluted with buckwheat honey syrup. At the same time, concentrations of the preparation diluted with sugar syrup solution were determined to cause an increase in the content of globulins in the haemolymph of experimental insects, which have important immunological significance. There was a decrease in creatinine in the haemolymph of experimental insects which had been fed “EM® PROBIOTIC FOR BEES”, diluted with sugar syrup solution (5 % – 780 µmol/l; 2.5 % – 700.8 µmol/l; 1.25 % – 62.4 µmol/l). Note the fact of satisfactory operation of the malpighian vessels of the excretory system of experimental insects. Thus, “EM® PROBIOTIC FOR BEES” is a promising agent with a differential effect on the biochemical parameters of bee hemolymph in the studied concentrations.
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series Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького: Серія Ветеринарні науки
spelling doaj.art-36ae9e32ad204d0190b010c9087e7e532023-02-24T13:28:34ZengStepan Gzhytskyi National University of Veterinary Medicine and Biotechnologies LvivНауковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького: Серія Ветеринарні науки2518-75542518-13272022-10-012410712513010.32718/nvlvet107204607Effect of “EM® PROBIOTIC FOR BEES” on the biochemical parameters of bee haemolymph in an entomological cage experimentA. R. Lakhman0O. Ye. Galatіuk1T. А. Romanіshіna2V. L. Behas3Polissia National University, Zhytomyr, UkrainePolissia National University, Zhytomyr, UkrainePolissia National University, Zhytomyr, UkrainePolissia National University, Zhytomyr, UkraineThe problem of proper support for the health of bee colonies is now a topical issue. The study of bee haemolymph parameters under the influence of certain agents and factors has been carried out by a number of scientists in different countries of the world. Therefore the determination of changes in biochemical parameters of bee hemolymph when applying different concentrations (5 %, 2.5 %, 1.25 %) of “EM® PROBIOTIC FOR BEES” diluted with honey buckwheat and sugar syrup was the aim of the experiment. The study included placing experimental insects in entomological cages, creating optimal conditions for their life, feeding them with “EM® PROBIOTIC FOR BEES” diluted with honey buckwheat and sugar syrup in different concentrations and studying biochemical parameters of their haemolymph on the “limiting” day in relation to the time of their death. Some biochemical parameters of the bees from 8 experimental groups (laboratory conditions) were compared with the hemolymph Apis mellifera of the control (natural conditions) group from the same apiary. Biochemical parameters of haemolymph: total protein (PRO); albumin (ALB); glucose (GLU); α-amylase (AMY); alkaline phosphatase (ALP); aspartate aminotransferase (AST) (SGOT); gamma-glutamyl transpeptidase (GGT) and creatinine (Cre) were determined by a Chem 7 semiautomatic biochemical analyser by wavelength selection and calibration for each parameter. The changes in these parameters in relation to the bee organism under laboratory conditions are interpreted. The negative effects of honey buckwheat syrup as a solvent for “EM® PROBIOTIC FOR BEES” have been revealed, leading to hyperprotenemia, where an excessive amount of protein can act as a trigger for the development of ketosis. In turn, the decomposition product of this protein, ammonia, that causes high enzyme activity in the form of aspartate aminotransferase (SGOT), and gamma-glutamyl transpeptidase (GGT)  in the blood of experimental insects which were fed probiotic diluted with buckwheat honey syrup. At the same time, concentrations of the preparation diluted with sugar syrup solution were determined to cause an increase in the content of globulins in the haemolymph of experimental insects, which have important immunological significance. There was a decrease in creatinine in the haemolymph of experimental insects which had been fed “EM® PROBIOTIC FOR BEES”, diluted with sugar syrup solution (5 % – 780 µmol/l; 2.5 % – 700.8 µmol/l; 1.25 % – 62.4 µmol/l). Note the fact of satisfactory operation of the malpighian vessels of the excretory system of experimental insects. Thus, “EM® PROBIOTIC FOR BEES” is a promising agent with a differential effect on the biochemical parameters of bee hemolymph in the studied concentrations.https://nvlvet.com.ua/index.php/journal/article/view/4607apis mellifera, biochemical parameters, laboratory conditions, probiotic
spellingShingle A. R. Lakhman
O. Ye. Galatіuk
T. А. Romanіshіna
V. L. Behas
Effect of “EM® PROBIOTIC FOR BEES” on the biochemical parameters of bee haemolymph in an entomological cage experiment
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького: Серія Ветеринарні науки
apis mellifera, biochemical parameters, laboratory conditions, probiotic
title Effect of “EM® PROBIOTIC FOR BEES” on the biochemical parameters of bee haemolymph in an entomological cage experiment
title_full Effect of “EM® PROBIOTIC FOR BEES” on the biochemical parameters of bee haemolymph in an entomological cage experiment
title_fullStr Effect of “EM® PROBIOTIC FOR BEES” on the biochemical parameters of bee haemolymph in an entomological cage experiment
title_full_unstemmed Effect of “EM® PROBIOTIC FOR BEES” on the biochemical parameters of bee haemolymph in an entomological cage experiment
title_short Effect of “EM® PROBIOTIC FOR BEES” on the biochemical parameters of bee haemolymph in an entomological cage experiment
title_sort effect of em r probiotic for bees on the biochemical parameters of bee haemolymph in an entomological cage experiment
topic apis mellifera, biochemical parameters, laboratory conditions, probiotic
url https://nvlvet.com.ua/index.php/journal/article/view/4607
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