Reducing blood lipid behavior in vivo based dark brick tea intake
ABSTRACTDark brick tea, a unique kind of dark tea has a history of more than 100 years in China. In this paper, 1 and 10 years old dark brick tea were used to regulate blood lipid. The results showed that dark brick tea could significantly reduce the total cholesterol (TC) and triglyceride (TG) leve...
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2023-12-01
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| Series: | CyTA - Journal of Food |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/19476337.2023.2291467 |
| _version_ | 1827585503499649024 |
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| author | Wei Zhang |
| author_facet | Wei Zhang |
| author_sort | Wei Zhang |
| collection | DOAJ |
| description | ABSTRACTDark brick tea, a unique kind of dark tea has a history of more than 100 years in China. In this paper, 1 and 10 years old dark brick tea were used to regulate blood lipid. The results showed that dark brick tea could significantly reduce the total cholesterol (TC) and triglyceride (TG) levels in serum and liver homogenate. It also significantly increased the level of high-density lipoprotein cholesterol (HDL-C). In addition, dark brick tea can enhance the activities of superoxide dismutase (SOD) and glutathione peroxidase (GSH-Px) in rats, reduce the content of malondialdehyde (MDA), promote the activities of lipoprotein lipase (LPL) and liver lipase (HL) in rats, and effectively reduce blood lipid levels. In conclusion, the experimental results of this study will provide a scientific basis for the lipid-lowering effects of black brick tea with a theoretical basis for its further development and utilization in the form different products. |
| first_indexed | 2024-03-08T23:47:27Z |
| format | Article |
| id | doaj.art-36f88636479548d4a7d3bc009c0c7979 |
| institution | Directory Open Access Journal |
| issn | 1947-6337 1947-6345 |
| language | English |
| last_indexed | 2024-03-08T23:47:27Z |
| publishDate | 2023-12-01 |
| publisher | Taylor & Francis Group |
| record_format | Article |
| series | CyTA - Journal of Food |
| spelling | doaj.art-36f88636479548d4a7d3bc009c0c79792023-12-13T14:31:47ZengTaylor & Francis GroupCyTA - Journal of Food1947-63371947-63452023-12-0121178178810.1080/19476337.2023.2291467Reducing blood lipid behavior in vivo based dark brick tea intakeWei Zhang0College of Life Science, Xinyang Normal University, Xinyang, Henan, ChinaABSTRACTDark brick tea, a unique kind of dark tea has a history of more than 100 years in China. In this paper, 1 and 10 years old dark brick tea were used to regulate blood lipid. The results showed that dark brick tea could significantly reduce the total cholesterol (TC) and triglyceride (TG) levels in serum and liver homogenate. It also significantly increased the level of high-density lipoprotein cholesterol (HDL-C). In addition, dark brick tea can enhance the activities of superoxide dismutase (SOD) and glutathione peroxidase (GSH-Px) in rats, reduce the content of malondialdehyde (MDA), promote the activities of lipoprotein lipase (LPL) and liver lipase (HL) in rats, and effectively reduce blood lipid levels. In conclusion, the experimental results of this study will provide a scientific basis for the lipid-lowering effects of black brick tea with a theoretical basis for its further development and utilization in the form different products.https://www.tandfonline.com/doi/10.1080/19476337.2023.2291467Dark brick teagreen teablood lipidmechanismutilization |
| spellingShingle | Wei Zhang Reducing blood lipid behavior in vivo based dark brick tea intake CyTA - Journal of Food Dark brick tea green tea blood lipid mechanism utilization |
| title | Reducing blood lipid behavior in vivo based dark brick tea intake |
| title_full | Reducing blood lipid behavior in vivo based dark brick tea intake |
| title_fullStr | Reducing blood lipid behavior in vivo based dark brick tea intake |
| title_full_unstemmed | Reducing blood lipid behavior in vivo based dark brick tea intake |
| title_short | Reducing blood lipid behavior in vivo based dark brick tea intake |
| title_sort | reducing blood lipid behavior in vivo based dark brick tea intake |
| topic | Dark brick tea green tea blood lipid mechanism utilization |
| url | https://www.tandfonline.com/doi/10.1080/19476337.2023.2291467 |
| work_keys_str_mv | AT weizhang reducingbloodlipidbehaviorinvivobaseddarkbrickteaintake |