TECHNICAL AND FINANCIAL ASSESSMENT OF ORGANIZATIONAL IMPROVEMENTS OF SELECTED BUSINESS ENTITIES OF FOOD CHAIN MANAGEMENT
The aim of the article was technical and economic assessment of organizational improvements and use of resources of the examined business entities within the frames of their economic activity. The measurement of economic effi ciency was done with the use of commonly accepted profi tability indices (...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Life Sciences in Poznań
2016-03-01
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| Series: | Journal of Agribusiness and Rural Development |
| Subjects: | |
| Online Access: | http://www.jard.edu.pl/tom39/zeszyt1/art_13.pdf |