Physicochemical properties of breadfruit (Artocarpus Altilis) starch from Margarita island, Venezuela

Physicochemical properties of breadfruit (Artocarpus Altilis) starch from Margarita island, Venezuela

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Artocarpus altilis, seedless variety, is a fruit-producing plant, which is cultivated in Margarita Island, Venezuela and consumed by inhabitants of the region. The purpose of this study was to evaluate the chemical composition and physical characteristics of fresh fruits, as well as chemical physico...

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Bibliographic Details
Main Authors:	Alicia Mariela Rincón, Fanny C Padilla
Format:	Article
Language:	English
Published:	Sociedad Latinoamericana de Nutrición 2004-12-01
Series:	Archivos Latinoamericanos de Nutrición
Subjects:	Almidón de Artocapus altilis, composición química propiedades fisicoquímicas características de "pasting" Artocarpus altilis starch chemical composition physico-chemical properties pasting characteristic
Online Access:	http://wwww.scielo.org.ve/scielo.php?script=sci_arttext&pid=S0004-06222004000400013

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