ASSESSMENT OF MALNUTRITION IN AN INCENTRE HAEMODIALYSIS UNIT- SINGLE CENTRE EXPERIENCE
Malnutrition is highly prevalent among haemodialysis patients, but the best method for assessing nutritional status remains unclear. Historically, Dietitians’ use the Subjective Global Assessment (SGA) or Patient Generated Subjective Global Assessment (PG-SGA) tool to assess nutritional status of in...
Main Authors: | Meri Manafi, Karen Taylor, Lauren Dasey, Jagadeesh Kurkoti |
---|---|
Format: | Article |
Language: | English |
Published: |
The Korean Society of Nephrology
2012-06-01
|
Series: | Kidney Research and Clinical Practice |
Online Access: | http://www.sciencedirect.com/science/article/pii/S221191321200513X |
Similar Items
-
MALNUTRITION SCREENING IN AN IN-CENTRE HAEMODIALYSIS UNIT: APPETITE FOR CHANGE?
by: Lauren Dasey, et al.
Published: (2012-06-01) -
Hémodialyse, malnutrition protéino-calorique haemodialysis, protein energy malnutrition
by: H. Mouram, et al.
Published: (2012-06-01) -
Survey of Relation Between Consumption of Energy and Environmental Pollutants Emission Resulted of These Consumptions inCentral Main Campus of Tehran University
by: K Guodini, et al.
Published: (2009-09-01) -
Risk assessment of failure during transitioning from in-centre to home haemodialysis
by: Sabrina-Wong-Peixin Haroon, et al.
Published: (2022-12-01) -
A Sarcopenia Index Derived from Malnutrition Parameters in Elderly Haemodialysis Patients
by: M. L. Sánchez-Tocino, et al.
Published: (2023-02-01)