Effect of salinity on biochemical components of the egg plant (Solanum melongena)
Present study explored the effect of salinity stress on seedling mineral composition, chlorogenic acid and polyphenol oxidase content of the two genotypes (GT25 and GT26) of egg plant (Solanum melongena L.). Selected egg plant genotypes were exposed to salinity stress (25-150 mM NaCl) along with co...
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Language: | English |
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Indian Council of Agricultural Research
2022-01-01
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Series: | The Indian Journal of Agricultural Sciences |
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Online Access: | https://epubs.icar.org.in/index.php/IJAgS/article/view/120812 |
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author | SHARMISHTHA BHATI GUNJAN GARG SEEMA DWIVEDI SATISH KUMAR YADAV POOJA KUMARI |
author_facet | SHARMISHTHA BHATI GUNJAN GARG SEEMA DWIVEDI SATISH KUMAR YADAV POOJA KUMARI |
author_sort | SHARMISHTHA BHATI |
collection | DOAJ |
description |
Present study explored the effect of salinity stress on seedling mineral composition, chlorogenic acid and polyphenol oxidase content of the two genotypes (GT25 and GT26) of egg plant (Solanum melongena L.). Selected egg plant genotypes were exposed to salinity stress (25-150 mM NaCl) along with control. Plants were grown in the field of School of Biotechnology, Gautam Buddha University during 2018-19. Drastic impacts of salinity stress as preliminary symptom were seen on seed germination. Genotype GT25 and GT26 were proficient to germinate only up to 100 mM and 75 mM NaCl respectively under salinity treatment. Results showed very poor growth along with necrotic/ dead tissue in the germinated seedlings leaves after the 30 days salt treatment in GT26 in100 mM NaCl treatment. Accumulation of Na+ ions is comparatively lower (67%) in GT25 under 75 mM NaCl concentration. On the contrary mineral (Cu, Mn, K) content, enzymatic activity like chlorogenic acid and polyphenol were resulted higher in GT25 compared to GT26 when subjected to NaCl stress (75 mM). These results indicate that egg plant genotypes respond to salt induced oxidative stress by enzymatic defense systems. The accumulation of polyphenol and chlorogenic acid suggest a role in protective metabolites. Hence it can be concluded that the GT25 possess strong tolerance against salt stress and could be an important genotype resource for the salt tolerance breeding programme of egg plant.
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first_indexed | 2024-03-12T22:49:55Z |
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id | doaj.art-375ad71e1e9a4deb868561146c1dd160 |
institution | Directory Open Access Journal |
issn | 0019-5022 2394-3319 |
language | English |
last_indexed | 2024-03-12T22:49:55Z |
publishDate | 2022-01-01 |
publisher | Indian Council of Agricultural Research |
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series | The Indian Journal of Agricultural Sciences |
spelling | doaj.art-375ad71e1e9a4deb868561146c1dd1602023-07-20T11:50:40ZengIndian Council of Agricultural ResearchThe Indian Journal of Agricultural Sciences0019-50222394-33192022-01-01911210.56093/ijas.v91i12.120812Effect of salinity on biochemical components of the egg plant (Solanum melongena)SHARMISHTHA BHATI0GUNJAN GARG1SEEMA DWIVEDI2SATISH KUMAR YADAV3POOJA KUMARI4School of Biotechnology, Gautam Buddha University, Greater Noida, Uttar Pradesh 201 312, IndiaSchool of Biotechnology, Gautam Buddha University, Greater Noida, Uttar Pradesh 201 312, IndiaSchool of Biotechnology, Gautam Buddha University, Greater Noida, Uttar Pradesh 201 312, IndiaICAR- National Bureau of Plant Genetic Resources, New DelhiICAR- National Bureau of Plant Genetic Resources, New Delhi Present study explored the effect of salinity stress on seedling mineral composition, chlorogenic acid and polyphenol oxidase content of the two genotypes (GT25 and GT26) of egg plant (Solanum melongena L.). Selected egg plant genotypes were exposed to salinity stress (25-150 mM NaCl) along with control. Plants were grown in the field of School of Biotechnology, Gautam Buddha University during 2018-19. Drastic impacts of salinity stress as preliminary symptom were seen on seed germination. Genotype GT25 and GT26 were proficient to germinate only up to 100 mM and 75 mM NaCl respectively under salinity treatment. Results showed very poor growth along with necrotic/ dead tissue in the germinated seedlings leaves after the 30 days salt treatment in GT26 in100 mM NaCl treatment. Accumulation of Na+ ions is comparatively lower (67%) in GT25 under 75 mM NaCl concentration. On the contrary mineral (Cu, Mn, K) content, enzymatic activity like chlorogenic acid and polyphenol were resulted higher in GT25 compared to GT26 when subjected to NaCl stress (75 mM). These results indicate that egg plant genotypes respond to salt induced oxidative stress by enzymatic defense systems. The accumulation of polyphenol and chlorogenic acid suggest a role in protective metabolites. Hence it can be concluded that the GT25 possess strong tolerance against salt stress and could be an important genotype resource for the salt tolerance breeding programme of egg plant. https://epubs.icar.org.in/index.php/IJAgS/article/view/120812Chlorogenic acidEgg plantMineral contentPolyphenol oxidaseSalinity stress |
spellingShingle | SHARMISHTHA BHATI GUNJAN GARG SEEMA DWIVEDI SATISH KUMAR YADAV POOJA KUMARI Effect of salinity on biochemical components of the egg plant (Solanum melongena) The Indian Journal of Agricultural Sciences Chlorogenic acid Egg plant Mineral content Polyphenol oxidase Salinity stress |
title | Effect of salinity on biochemical components of the egg plant (Solanum melongena) |
title_full | Effect of salinity on biochemical components of the egg plant (Solanum melongena) |
title_fullStr | Effect of salinity on biochemical components of the egg plant (Solanum melongena) |
title_full_unstemmed | Effect of salinity on biochemical components of the egg plant (Solanum melongena) |
title_short | Effect of salinity on biochemical components of the egg plant (Solanum melongena) |
title_sort | effect of salinity on biochemical components of the egg plant solanum melongena |
topic | Chlorogenic acid Egg plant Mineral content Polyphenol oxidase Salinity stress |
url | https://epubs.icar.org.in/index.php/IJAgS/article/view/120812 |
work_keys_str_mv | AT sharmishthabhati effectofsalinityonbiochemicalcomponentsoftheeggplantsolanummelongena AT gunjangarg effectofsalinityonbiochemicalcomponentsoftheeggplantsolanummelongena AT seemadwivedi effectofsalinityonbiochemicalcomponentsoftheeggplantsolanummelongena AT satishkumaryadav effectofsalinityonbiochemicalcomponentsoftheeggplantsolanummelongena AT poojakumari effectofsalinityonbiochemicalcomponentsoftheeggplantsolanummelongena |