Bisphenol A (BPA) in liquid portions of canned foods obtained from domestic and Asian markets in the United States
Bisphenol A (BPA) is a phenolic environmental estrogen that disrupts endocrine activity thereby increasing the risk of hormone-related health problems. The human population is highly exposed to BPA and food is believed to be a primary source of BPA exposure. The aim of this study was to test the sen...
Main Authors: | Aby Joiakim, David Kaplan, David A Putt, Julia Matzenbacher Santos, Klaus Friedrich, So Hee Kim, Hyesook Kim |
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Format: | Article |
Language: | English |
Published: |
Wolters Kluwer Medknow Publications
2019-01-01
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Series: | Environmental Disease |
Subjects: | |
Online Access: | http://www.environmentmed.org/article.asp?issn=2468-5690;year=2019;volume=4;issue=1;spage=6;epage=11;aulast=Joiakim |
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