Variability of Phytochemicals by Breeding Year, Usage and Seed Size of Korean Soybean (<i>Glycine max</i> (L.) Merrill) Varieties
The interest in phytochemicals from crops has grown in recent years, with soybean, as a functional crop, having great potential for providing a high level of nutrition. Therefore, the aim of this study was to evaluate phytochemicals from Korean soybean varieties, and to provide the basic information...
Main Authors: | Tae-Young Hwang, Byoung-Deok Park, Jwakyung Sung, Hong-Sig Kim |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-04-01
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Series: | Agriculture |
Subjects: | |
Online Access: | https://www.mdpi.com/2077-0472/10/4/100 |
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