Chinese Sumac (<i>Rhus chinensis</i> Mill.) Fruits Prevent Hyperuricemia and Uric Acid Nephropathy in Mice Fed a High-Purine Yeast Diet

Chinese Sumac (<i>Rhus chinensis</i> Mill.) Fruits Prevent Hyperuricemia and Uric Acid Nephropathy in Mice Fed a High-Purine Yeast Diet

Hyperuricemia (HUA) is a prevalent chronic disease, characterized by excessive blood uric acid levels, that poses a significant health risk. In this study, the preventive effects and potential mechanisms of ethanol extracts from Chinese sumac (<i>Rhus chinensis</i> Mill.) fruits on HUA a...

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Bibliographic Details
Main Authors:	Nan Ma, Shengbao Cai, Yilin Sun, Chuanqi Chu
Format:	Article
Language:	English
Published:	MDPI AG 2024-01-01
Series:	Nutrients
Subjects:	<i>Rhus chinensis</i> Mill. hyperuricemia uric acid nephropathy xanthine oxidase
Online Access:	https://www.mdpi.com/2072-6643/16/2/184

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