Cracking in Sweet Cherry Cultivars Early Bigi and Lapins: Correlation with Quality Attributes

Cracking in Sweet Cherry Cultivars Early Bigi and Lapins: Correlation with Quality Attributes

Fruit cracking is one of the main concerns in sweet cherry production and is caused by a heavy rainfall before and during the harvest. This physiological disorder leads to severe economic losses, which can be more or less effective depending on the cracked region of the fruit: in the cheeks (side cr...

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Bibliographic Details
Main Authors: Sandra Pereira, Vânia Silva, Eunice Bacelar, Francisco Guedes, Ana Paula Silva, Carlos Ribeiro, Berta Gonçalves
Format: Article
Language:English
Published: MDPI AG 2020-11-01
Series:Plants
Subjects:
cracking index
fruit quality
sweet cherry fruit
yield efficiency
Online Access:https://www.mdpi.com/2223-7747/9/11/1557

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