Effect of modified atmosphere packaging on quality of minimally processed fenugreek (Trigonella foenum-graecum L.) microgreens

Fenugreek (Trigonella foenum-graecum L.) microgreens is an underutilized vegetable with limited shelf life having good source of antioxidants, carotenoid as well as vitamins. The study deals with nutritional quality and optimization of a suitable passive modified atmosphere packaging (MAP) for impr...

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Bibliographic Details
Main Authors: K Ranjitha, Y Mhasizotuo, K R Vasudeva, D V Sudhakar Rao, K S Shivashankara, T K Roy
Format: Article
Language:English
Published: Society for Promotion of Horticulture - Indian Institute of Horticultural Research 2023-12-01
Series:Journal of Horticultural Sciences
Subjects:
Online Access:https://jhs.iihr.res.in/index.php/jhs/article/view/2086

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