Tannin Fingerprinting in Vegetable Tanned Leather by Solid State NMR Spectroscopy and Comparison with Leathers Tanned by Other Processes

Solid state 13C-NMR spectra of pure tannin powders from four different sources – mimosa, quebracho, chestnut and tara – are readily distinguishable from each other, both in pure commercial powder form, and in leather which they have been used to tan.  Groups of signals indicative of the source, and...

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Main Authors: Jan H. van der Westhuizen, David G. Reid, Melinda J. Duer, Susan L. Bonnet, Frederik H. Romer, Andrew P. Underwood, Nadine D. Senekal
Format: Article
Language:English
Published: MDPI AG 2011-01-01
Series:Molecules
Subjects:
Online Access:http://www.mdpi.com/1420-3049/16/2/1240/
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author Jan H. van der Westhuizen
David G. Reid
Melinda J. Duer
Susan L. Bonnet
Frederik H. Romer
Andrew P. Underwood
Nadine D. Senekal
author_facet Jan H. van der Westhuizen
David G. Reid
Melinda J. Duer
Susan L. Bonnet
Frederik H. Romer
Andrew P. Underwood
Nadine D. Senekal
author_sort Jan H. van der Westhuizen
collection DOAJ
description Solid state 13C-NMR spectra of pure tannin powders from four different sources – mimosa, quebracho, chestnut and tara – are readily distinguishable from each other, both in pure commercial powder form, and in leather which they have been used to tan.  Groups of signals indicative of the source, and type (condensed vs. hydrolyzable) of tannin used in the manufacture are well resolved in the spectra of the finished leathers.  These fingerprints are compared with those arising from leathers tanned with other common tanning agents.  Paramagnetic chromium (III) tanning causes widespread but selective disappearance of signals from the spectrum of leather collagen, including resonances from acidic aspartyl and glutamyl residues, likely bound to Cr (III) structures. Aluminium (III) and glutaraldehyde tanning both cause considerable leather collagen signal sharpening suggesting some increase in molecular structural ordering. The 27Al-NMR signal from the former material is consistent with an octahedral coordination by oxygen ligands. Solid state NMR thus provides easily recognisable reagent specific spectral fingerprints of the products of vegetable and some other common tanning processes. Because spectra are related to molecular properties, NMR is potentially a powerful tool in leather process enhancement and quality or provenance assurance.
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spelling doaj.art-3900d0be653c4566b1067913d5bee6682022-12-21T21:49:18ZengMDPI AGMolecules1420-30492011-01-011621240125210.3390/molecules16021240Tannin Fingerprinting in Vegetable Tanned Leather by Solid State NMR Spectroscopy and Comparison with Leathers Tanned by Other ProcessesJan H. van der WesthuizenDavid G. ReidMelinda J. DuerSusan L. BonnetFrederik H. RomerAndrew P. UnderwoodNadine D. SenekalSolid state 13C-NMR spectra of pure tannin powders from four different sources – mimosa, quebracho, chestnut and tara – are readily distinguishable from each other, both in pure commercial powder form, and in leather which they have been used to tan.  Groups of signals indicative of the source, and type (condensed vs. hydrolyzable) of tannin used in the manufacture are well resolved in the spectra of the finished leathers.  These fingerprints are compared with those arising from leathers tanned with other common tanning agents.  Paramagnetic chromium (III) tanning causes widespread but selective disappearance of signals from the spectrum of leather collagen, including resonances from acidic aspartyl and glutamyl residues, likely bound to Cr (III) structures. Aluminium (III) and glutaraldehyde tanning both cause considerable leather collagen signal sharpening suggesting some increase in molecular structural ordering. The 27Al-NMR signal from the former material is consistent with an octahedral coordination by oxygen ligands. Solid state NMR thus provides easily recognisable reagent specific spectral fingerprints of the products of vegetable and some other common tanning processes. Because spectra are related to molecular properties, NMR is potentially a powerful tool in leather process enhancement and quality or provenance assurance.http://www.mdpi.com/1420-3049/16/2/1240/vegetable tanninspolyphenolschromiumaluminiumglutaraldehyde
spellingShingle Jan H. van der Westhuizen
David G. Reid
Melinda J. Duer
Susan L. Bonnet
Frederik H. Romer
Andrew P. Underwood
Nadine D. Senekal
Tannin Fingerprinting in Vegetable Tanned Leather by Solid State NMR Spectroscopy and Comparison with Leathers Tanned by Other Processes
Molecules
vegetable tannins
polyphenols
chromium
aluminium
glutaraldehyde
title Tannin Fingerprinting in Vegetable Tanned Leather by Solid State NMR Spectroscopy and Comparison with Leathers Tanned by Other Processes
title_full Tannin Fingerprinting in Vegetable Tanned Leather by Solid State NMR Spectroscopy and Comparison with Leathers Tanned by Other Processes
title_fullStr Tannin Fingerprinting in Vegetable Tanned Leather by Solid State NMR Spectroscopy and Comparison with Leathers Tanned by Other Processes
title_full_unstemmed Tannin Fingerprinting in Vegetable Tanned Leather by Solid State NMR Spectroscopy and Comparison with Leathers Tanned by Other Processes
title_short Tannin Fingerprinting in Vegetable Tanned Leather by Solid State NMR Spectroscopy and Comparison with Leathers Tanned by Other Processes
title_sort tannin fingerprinting in vegetable tanned leather by solid state nmr spectroscopy and comparison with leathers tanned by other processes
topic vegetable tannins
polyphenols
chromium
aluminium
glutaraldehyde
url http://www.mdpi.com/1420-3049/16/2/1240/
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