Fecal Microbiota in Healthy Subjects Following Omnivore, Vegetarian and Vegan Diets: Culturable Populations and rRNA DGGE Profiling.
In this study, the fecal microbiota of 153 healthy volunteers, recruited from four different locations in Italy, has been studied by coupling viable counts, on different microbiological media, with ribosomal RNA Denaturing Gradient Gel Electrophoresis (rRNA-DGGE). The volunteers followed three diffe...
Main Authors: | Ilario Ferrocino, Raffaella Di Cagno, Maria De Angelis, Silvia Turroni, Lucia Vannini, Elena Bancalari, Kalliopi Rantsiou, Gianluigi Cardinali, Erasmo Neviani, Luca Cocolin |
---|---|
Format: | Article |
Language: | English |
Published: |
Public Library of Science (PLoS)
2015-01-01
|
Series: | PLoS ONE |
Online Access: | http://europepmc.org/articles/PMC4452701?pdf=render |
Similar Items
-
Distribution of Antibiotic Resistance Genes in the Saliva of Healthy Omnivores, Ovo-Lacto-Vegetarians, and Vegans
by: Vesna Milanović, et al.
Published: (2020-09-01) -
Restrained Eating and Vegan, Vegetarian and Omnivore Dietary Intakes
by: Anna Brytek-Matera
Published: (2020-07-01) -
Dietary identity and embitterment among vegans, vegetarians and omnivores
by: Heike Reuber, et al.
Published: (2022-12-01) -
Exercise capacity of vegan, lacto-ovo-vegetarian and omnivorous recreational runners
by: Josefine Nebl, et al.
Published: (2019-05-01) -
Spontaneous verbal descriptions of vegans, non-vegan vegetarians, and omnivores and relationships between these descriptions and perceivers' diets.
by: John B Nezlek, et al.
Published: (2023-01-01)