A simplified non-greenhouse hydroponic system for small-scale soilless urban vegetable farming
Majority of under-developed countries continue to face a challenge of food insecurity around urban areas resulting from factors such as; limited access to arable land. This study aimed at developing a simplified low-tech hydroponic system for growing leafy vegetables alongside testing its economic v...
Main Authors: | Margaret S. Gumisiriza, Patrick A. Ndakidemi, Ernest R. Mbega |
---|---|
Format: | Article |
Language: | English |
Published: |
Elsevier
2022-01-01
|
Series: | MethodsX |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2215016122002618 |
Similar Items
-
Soilless urban gardening as a post covid-19 food security salvage technology: A study on the physiognomic response of lettuce to hydroponics in Uganda
by: Margaret S. Gumisiriza, et al.
Published: (2023-07-01) -
HYDROPONICS: ADVANTAGES AND CHALLENGES IN SOILLESS FARMING
by: Lokendra Khatri, et al.
Published: (2024-07-01) -
Vertical-Horizontal Regulated Soilless Farming via Advanced Hydroponics for Domestic Food Production in Doha, Qatar
by: Nik-Othman Abdullah
Published: (2016-02-01) -
Water and Nutrient Management Guidelines for Greenhouse Hydroponic Vegetable Production in Florida
by: Robert C. Hochmuth, et al.
Published: (2016-02-01) -
Water and Nutrient Management Guidelines for Greenhouse Hydroponic Vegetable Production in Florida
by: Robert C. Hochmuth, et al.
Published: (2016-02-01)