Food poisoning caused by scombroids: A case-control study

Food poisoning caused by scombroids: A case-control study

The aim of this study is to report the epidemiological characteristics of a food poisoning outbreak due to scombroid fish in a hospital. A case-control study (1:4) was conducted. Patients either symptomatic of food poisoning (cases) or asymptomatic (controls) eating at the hospital cafeteria were in...

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Main Authors: Gil Rodríguez-Caravaca, Ana I. Hijas-Gómez, Miguel Á. Tejedor-Alonso, Juan A. Del-Moral-Luque, Alberto Delgado-Iribarren, José F. Valverde-Cánovas, Ángel Gil-de-Miguel
Format: Article
Language:English
Published: Elsevier 2019-07-01
Series:Journal of Infection and Public Health
Online Access:http://www.sciencedirect.com/science/article/pii/S1876034118301503

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