Advances in poultry nutrition
In the fast-developing poultry sectors of Asia, particularly in India, it is thought that the elevated levels of poultry feed will be required for fast development of the poultry sector, in particular, to meet the highest consumer demand for poultry products. The significant increase in feed demand...
| Main Author: | |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Indian Council of Agricultural Research
2021-09-01
|
| Series: | Indian Journal of Animal Sciences |
| Subjects: | |
| Online Access: | https://epubs.icar.org.in/index.php/IJAnS/article/view/115917 |
| _version_ | 1797897006350336000 |
|---|---|
| author | ARCHANA JAIN |
| author_facet | ARCHANA JAIN |
| author_sort | ARCHANA JAIN |
| collection | DOAJ |
| description | In the fast-developing poultry sectors of Asia, particularly in India, it is thought that the elevated levels of poultry feed will be required for fast development of the poultry sector, in particular, to meet the highest consumer demand for poultry products. The significant increase in feed demand will be associated with increased outputs of formulated compound feeds. Globally, few protein and energy ingredients are being used in the manufacture of poultry feed for landless and large-scale commercial operations, with a significant reliance on soybean and traditional cereal grains to achieve nutrient supply and balance. The feed versus fuel debate over cereal usage is continued, which will have impact on feed and livestock production levels, and also on feed-industry dynamics. New and refined technologies are now being used by using ethanol by-products with good amounts of nutritional characteristics—for example, dried distillers’ grains with solubles (DDGS) in the future, parallel to the economic evaluation and justification of such products with respect to competitor feed ingredients. This review article discusses the importance and growth of the poultry sector along with nutritional research efforts in the 21st century. |
| first_indexed | 2024-04-10T07:50:43Z |
| format | Article |
| id | doaj.art-3941ae677dc44da5b1b1012cb6bc1d5c |
| institution | Directory Open Access Journal |
| issn | 0367-8318 2394-3327 |
| language | English |
| last_indexed | 2024-04-10T07:50:43Z |
| publishDate | 2021-09-01 |
| publisher | Indian Council of Agricultural Research |
| record_format | Article |
| series | Indian Journal of Animal Sciences |
| spelling | doaj.art-3941ae677dc44da5b1b1012cb6bc1d5c2023-02-23T10:12:05ZengIndian Council of Agricultural ResearchIndian Journal of Animal Sciences0367-83182394-33272021-09-0191810.56093/ijans.v91i8.115917Advances in poultry nutritionARCHANA JAIN0Nanaji Deshmukh Veterinary Science University, Jabalpur, Madhya Pradesh 482 001 IndiaIn the fast-developing poultry sectors of Asia, particularly in India, it is thought that the elevated levels of poultry feed will be required for fast development of the poultry sector, in particular, to meet the highest consumer demand for poultry products. The significant increase in feed demand will be associated with increased outputs of formulated compound feeds. Globally, few protein and energy ingredients are being used in the manufacture of poultry feed for landless and large-scale commercial operations, with a significant reliance on soybean and traditional cereal grains to achieve nutrient supply and balance. The feed versus fuel debate over cereal usage is continued, which will have impact on feed and livestock production levels, and also on feed-industry dynamics. New and refined technologies are now being used by using ethanol by-products with good amounts of nutritional characteristics—for example, dried distillers’ grains with solubles (DDGS) in the future, parallel to the economic evaluation and justification of such products with respect to competitor feed ingredients. This review article discusses the importance and growth of the poultry sector along with nutritional research efforts in the 21st century.https://epubs.icar.org.in/index.php/IJAnS/article/view/115917Advanced techniquesPoultry productionNutrition |
| spellingShingle | ARCHANA JAIN Advances in poultry nutrition Indian Journal of Animal Sciences Advanced techniques Poultry production Nutrition |
| title | Advances in poultry nutrition |
| title_full | Advances in poultry nutrition |
| title_fullStr | Advances in poultry nutrition |
| title_full_unstemmed | Advances in poultry nutrition |
| title_short | Advances in poultry nutrition |
| title_sort | advances in poultry nutrition |
| topic | Advanced techniques Poultry production Nutrition |
| url | https://epubs.icar.org.in/index.php/IJAnS/article/view/115917 |
| work_keys_str_mv | AT archanajain advancesinpoultrynutrition |