The combination of ultrasound and chlorogenic acid to inactivate Staphylococcus aureus under planktonic, biofilm, and food systems

The combination of ultrasound and chlorogenic acid to inactivate Staphylococcus aureus under planktonic, biofilm, and food systems

This study aimed to investigate the mechanism of different treatments, namely, ultrasound (US), chlorogenic acid (CA), and ultrasound combined with chlorogenic acid (US plus CA) on the inactivation of Staphylococcus aureus planktonic and biofilm cells. Results showed that the combined treatment of U...

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Bibliographic Details
Main Authors:	Jinyue Sun, Debao Wang, Zhilan Sun, Fang Liu, Lihui Du, Daoying Wang
Format:	Article
Language:	English
Published:	Elsevier 2021-12-01
Series:	Ultrasonics Sonochemistry
Subjects:	S. aureus Planktonic cells Biofilm Ultrasound Chlorogenic acid
Online Access:	http://www.sciencedirect.com/science/article/pii/S1350417721003436

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