Molecular Characteristics and Antimicrobial Resistance of <i>Salmonella enterica</i> Serovar Schwarzengrund from Chicken Meat in Japan

Molecular Characteristics and Antimicrobial Resistance of <i>Salmonella enterica</i> Serovar Schwarzengrund from Chicken Meat in Japan

Our previous study revealed that <i>Salmonella enterica</i> serovar Schwarzengrund-contaminated areas of broiler chickens have expanded from West Japan to East Japan. The present study investigated the antimicrobial resistance and molecular characteristics of 124 <i>S.</i> Sc...

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Bibliographic Details
Main Authors:	Kaoru Matsui, Chisato Nakazawa, Shwe Thiri Maung Maung Khin, Eriko Iwabuchi, Tetsuo Asai, Kanako Ishihara
Format:	Article
Language:	English
Published:	MDPI AG 2021-11-01
Series:	Antibiotics
Subjects:	class 1 integron foodborne pathogen multilocus sequence typing <i>Salmonella enterica</i> serovar Schwarzengrund
Online Access:	https://www.mdpi.com/2079-6382/10/11/1336

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